Jolene's - Airport

"Best lobster roll hands down. From Maine to Manoa, I've tried them all. Dis one broke da mouth! Plenty lobster, bun crunch perfection without being overly buttered. Slaw with virtually no mayo let's the lobster flavor come through with a hint of sour from a light touch of pickle. Absolutely awesome! Look at the photo. Need I say more?"

"I got the jumbo breakfast sampler here which is a pretty good value at $10. It came with two eggs cooked any way you want, two pieces each of bacon, spam, and potagee sausage. Spam was fried good so was really crispy. Rice on da bottom was just the right amount for the eggs and meat. I ordered the eggs over easy and they were cooked perfectly. They get plenty of outdoor seating and it's covered from the sun with fans blowing all around so not too bad sitting outside when eating even if it's hot. Shoyu was good too, tasted like Aloha brand and not Kikkoman so was really Ono on the eggs and rice after I ate all dakine meat."

"Hidden gem. The food here is absolutely fantastic! It's hidden in an industrial area, but the sitting area is nice with plenty of fans and airflow. I WILL try everything on the menu here."

"Famous for their Lobster roll, which I've yet to try, but I've indulged in their delectable offerings. From corn chowder and waffle fries to a tasty tuna melt and butter roll, each item has been majorly delicious, turning me into a repeat customer. The slushies, particularly the strawberry li hing and cookie butter boba tea, are also a must-try. While the airport location provides convenient seating right outside, the only drawback is the excess sunlight for my liking; otherwise, they would easily earn a 5-star rating."