Joel Robuchon,
3799 South Las Vegas Boulevard MGM Grand, Las Vegas, NV 89109
About Us
Joel Robuchon is a renowned fine dining establishment located on South Las Vegas Boulevard in Las Vegas, Nevada. Known for its exquisite French cuisine and elegant atmosphere, this restaurant offers a sophisticated dining experience that is perfect for special occasions or a memorable night out. With a menu curated by the world-famous chef Joel Robuchon himself, guests can expect to indulge in dishes prepared with the finest ingredients and expert culinary techniques. Whether you're craving classic French fare or innovative creations, Joel Robuchon promises a gastronomic journey that will delight your taste buds and leave you with a lasting impression.
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Hours open
Monday:
5:00 PM - 9:30 PM
Tuesday:
Closed
Wednesday:
Closed
Thursday:
5:00 PM - 9:30 PM
Friday:
5:00 PM - 9:30 PM
Saturday:
5:00 PM - 9:30 PM
Sunday:
5:00 PM - 9:30 PM
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Contact Us
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Reviews
"During my culinary exploration in Vegas, I decided to go to Joel Robuchon restaurant in MGM hotel. We took a 5-course meal at an MGM restaurant. The courses were expertly guided by our waiter, perfectly timed and crafted. A delightful touch was the attentive service, including having my chair pulled out and silverware replaced. Joel Robuchon's restaurant in Las Vegas is a true culinary gem. The moment you step inside, the high and elegant interior sets the stage for an unforgettable dining experience. The attention to detail in the décor enhances the overall ambiance, creating an atmosphere of sophistication. Now, onto the gastronomic delights – the salmon with black caviar was an absolute masterpiece. The flavors were exquisite, and the presentation reflected the chef's precision and artistry. It was a culinary journey for the taste buds, leaving a lasting impression. Moreover, the restaurant's selection of cheese and bread showcased a commitment to quality. The variety and taste of the cheeses were impeccable, complemented by an array of freshly baked bread that added a delightful texture to the meal. This experience went beyond the exceptional food; it was the best dining experience ever. I highly recommend it for those with time and budget. As a sweet finale, the pastry chef gifted us a loaf of bread and delightful pastries to take home. In conclusion, Joel Robuchon's restaurant in Las Vegas is more than a dining experience; it's a celebration of culinary excellence. From the elegant interior to the sublime dishes, every aspect reflects the dedication to providing a truly exceptional dining adventure. A visit here is not just a meal; it's a gastronomic journey that lingers in your memory."
"The best restaurant I've ever been to. First visit was about 15 years ago, and I returned yesterday. If anything it was better than I remembered. Incredible, perfectly prepared and presented, with a depth of flavor and textural complexity that's both subtle and extravagant and utterly defies description. It's mind blowingly expensive but you get three hours of the very best dining humankind has to offer."
"This was my first 3 Michelin star restaurant experience, and it did not disappoint. Everything was exquisite, with flavors and textures and experiences I never knew existed. I was impressed with every course on the tasting menu. I highly recommend the tasting menu if you have a few hours and want to see the best this restaurant has to offer. It was the best meal of my life (so far). The service was impeccable. I can't wait to come back!"
"Expectation and anticipation was high based on it being the only 3 starred Michelin rating restaurant in Vegas. The appetizers and pastries were excellent. I agree with some of the reviews here that the main course was just average. It lacks those wow factors as one would have expected at a Michelin restaurant. It was not a bad experience at all, but it just wasn’t that unforgettable. A very good meal yet it just wasn’t as ‘amazing’ and out of the world as I had hope for."
"What an amazing dinner experience. This place offers some of the highest quality French cooking. I am totally in love with the beet salad, and I am not even that much into beets. Who would think that pumpkin soup could be that rich, velvety, and delicious. Chef Robuchon truly is on top of his game."
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