Kaiseki Sanga,
3650 S Decatur Blvd Suite 22, Lasvegas, NV 89103, United States
About Us
Located at 3650 South Decatur Boulevard in Las Vegas, Nevada, Kaiseki Sanga is a unique dining experience that offers traditional Japanese multi-course meals with a modern twist. The menu changes regularly to reflect the seasons, with the best ingredients sourced from Japan and around the world.
Guests can enjoy watching the chefs prepare their meals over the counter, showcasing their culinary skills and creativity. Each dish is meticulously crafted using hundreds of cutting and cooking techniques, resulting in a distinct and visually beautiful presentation.
Kaiseki Sanga offers a different set of 8 to 10 meal courses every month, providing a variety of flavors and textures to delight the palate. Inspired by traditional flavors, the restaurant offers a fresh and creative interpretation of Japanese cuisine.
For those looking for a more intimate dining experience, Kaiseki Sanga also has a private room available. However, it's important to note that a 48-hour cancellation policy is in place, and any no-shows will result in a cancellation fee of $150 per person.
Come and experience the artistry and flavors of Kaiseki Sanga, where Japanese cuisine is elevated to a new level of excellence.
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:30 PM - 10:30 PM
Thursday:
5:30 PM - 10:30 PM
Friday:
5:30 PM - 10:30 PM
Saturday:
5:30 PM - 10:30 PM
Sunday:
5:30 PM - 10:30 PM
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Contact Us
Reviews
"Great Courses that were very fresh. Loved every bite! Highly recommend"
"This was an absolutely amazing experience and a birthday celebration. The food was very creative but still tasty and filling (some establishments go too far with creativity forgetting the main idea - food, imho). We got the sake pairing and didn’t regret it!! I figure if you are going for an experience, go all in. I would definitely recommend for special occasion!!"
"Amazing! This place is very unassuming from the outside, but so great inside. Easily the best Kaiseki experience we’ve had. From being greeted in the parking lot, taken to our seats. Seeing the chefs take so much care and precision to create each dish was great! Everything that was on the menu was delicious but the A4 Wagyu was my favorite. The menu changes month to month starting I think the first Wednesday of each month. And we were the first ones to taste the October menu. The service was outstanding and our host was the most knowledgeable and in depth about the food that I have seen. (Thanks Rich!) Highly recommend you come and experience this- just know it’s expensive- think $250 per person."
"This place was a special treat. The menu changes every month so don't expect the exact same experience as me, but have full confidence that every aspect includes the utmost attention to detail and quality. Also expect to spend about 300 a head. I'll be back next time I'm in Vegas 1000%"
"Despite the unassuming exterior, the entrance and interior was quite well made. They make the guest pass a dark narrow hallway that opens up into their cozy counter space that seats about 10 people. They had also nicely accommodated my request for a corner seat. For the food, it was a 9 course service and changes seasonally. Each meal is introduced along with the ingredients source of location. The waiter himself is also very knowledgeable of the food. Suffise to say, I was FULL. The food was good and authentic. I especially liked the broth from the chanwamushi and duck stew. They even had this nice sugar art and cheesecake for special occasions. A nice little touch was that we get to choose our chopstick design for the course, which they actually gifted to us in the end with the main chef's signature. We could also take a picture with the cooking staff from behind the counter. Overall a fun experience and a great meal."
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