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Scarpetta
3708 Las Vegas Boulevard South, Las Vegas, Nevada, United States
About the Scarpetta
Scarpetta is a renowned Italian restaurant located at 3708 Las Vegas Boulevard South in Las Vegas, Nevada. This upscale establishment offers a sophisticated dining experience with a focus on authentic Italian cuisine. The menu features a variety of traditional dishes made with the finest ingredients, including homemade pastas, fresh seafood, and seasonal produce. The elegant atmosphere and impeccable service make Scarpetta the perfect destination for a special meal or celebration. Whether you're looking for a romantic dinner for two or a gathering with friends and family, Scarpetta is sure to impress with its delicious food and inviting ambiance.
Photos of Scarpetta
Boulevard Tower, 3708 Las Vegas Blvd S Level 3, Las Vegas, NV 89109, United States
Opening hours of Scarpetta
Monday:
17:30 - 22:00
Tuesday:
17:30 - 22:00
Wednesday:
17:30 - 22:00
Thursday:
17:30 - 22:00
Friday:
17:30 - 23:00
Saturday:
17:30 - 23:00
Sunday:
17:30 - 22:00
Reviews of Scarpetta
"Highly recommend eating dinner here. The espresso martini and Devita cocktails were great. For food, we got the agnolotti and the rib eye special which were both delicious. The glazed carrots were great but the fingerling potatoes weren't that good. Lastly, the limoncello cheesecake was amazing!"
"Fabulous food, 10/10 highly recommend. The images show from a tasting menu the scallop, spaghetti, short rib agnolotti, branzino, and short rib. Each was superb. The same goes for the excellent service, and the pumpkin soup not photographed."
"I am compelled to share my deeply disappointing experience at Scarpetta, a place where I expected exceptional service considering the high average cost of $250 per person. My evening, which was supposed to be a celebratory New Year’s Eve dinner, was significantly dampened by the conduct of the staff, particularly our server, whose behavior I can only describe as blatantly discriminatory and unprofessional. From the onset, it was evident that the server assigned to our table whose name is Ron was not interested in providing the basic courtesy one would expect at a fine dining establishment. As I tried to communicate our preferences and inquire about menu options, it was as though my words fell on deaf ears. The server was dismissive and seemed to deliberately misunderstand our requests, despite clearly comprehending what was being said. This dismissive attitude was not only rude but also gave off a strong impression of racial bias, which is absolutely unacceptable. Furthermore, the hustle and bustle in the restaurant felt more akin to a fast-food joint than a high-end restaurant. The staff was rushing around, and there was a palpable sense of chaos, severely detracting from the dining experience. The lack of attention and care was startling, especially considering the restaurant’s reputation and price point. Adding insult to injury, the establishment enforces a mandatory gratuity policy. It’s disheartening and frankly outrageous to be obliged to pay a substantial tip for service that was not only subpar but also tainted with discrimination and rudeness. This experience has left a sour taste, and it’s disheartening that my New Year’s Eve, a night meant for celebration and joy, was almost ruined by such an unpleasant dining experience. I sincerely hope that Scarpetta takes this feedback seriously and addresses these significant issues in their service."
"Lovely atmosphere and views. Received spectacular service from Travis. The food was so delicious, flavorful and enjoyable. I would highly recommend coming here for a date night or a celebration. the yellowtail crudo was amazing and the branzino was magnificent. I don’t usually eat dessert but had the salted caramel toffee ice cream (I believe that was the name of it) and it was really great."
"Outstanding service and food. We had a large group, and they kept our winde glasses full and were attentive at all times. The lamb bolognese was outstanding. We also had a beef dish, shrimp scampi, an assorment of breads, and a meat and cheese board. All in all, it was an excellent experience, and I recommend you give it a try."
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