Siu Korean BBQ 754 North McCarran Boulevard, Sparks, NV 89431
About the Business
Siu Korean BBQ is a popular dining destination located at 754 North McCarran Boulevard in Sparks, Nevada. This restaurant offers a unique and interactive dining experience where guests can grill their own marinated meats right at their table. The menu features a variety of traditional Korean BBQ dishes, such as bulgogi, galbi, and pork belly, as well as delicious sides like kimchi, japchae, and rice. With a cozy and inviting atmosphere, Siu Korean BBQ is the perfect place to enjoy a flavorful and satisfying meal with friends and family.
Photos
Hours open
Monday:
Closed
Tuesday:
4:00 PM - 10:00 PM
Wednesday:
4:00 PM - 10:00 PM
Thursday:
4:00 PM - 10:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 10:00 PM
Reviews
"Me and my cousin often come here for dinner as well as my friends. Sad to say, we believe the service has downgraded. We waited around 40 minutes for someone to take our paper, but no one came to our table and served everyone around us. The food is great and the people are there too. But the waiting is ridiculous and we shouldn’t have to find people to serve us. We wont be coming back as often as we used to."
"My husband and I decided that after our wedding we would treat ourselves to a nice dinner here and although the staff is very kind as well as fast. The food was subpar, almost no flavor in the sauce and their spicy items turned out to be sweet(even though most of the foods are already sweet). Not to mention even after spending 80+ dollars on a dinner we weren't able to enjoy a dessert because it isn't offered. Overall if you're looking for good kbbq I'd probably choose somewhere else. I would say the quality is good just the flavors that disappointed"
"A lot of meat on every plate , Good and rich flavors, tasty and yummy but some are sweet base. Miso pork is my favorite"
"This was my first time at a Korean BBQ place and I was not disappointed. They give a 2 hour time limit for all you can eat. Which I didn’t think we would use all that time. But we did end up using all of the time. The meat is a little thicker and took a little bit of time to cook. That’s why we used the full two hours. They allowed us to order 4 different meats at a time and we had to have them on the grill before we could order again. My favorite was the Hawaiian beef steak and the tri tip. I would go hear again."
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