Public House
3900 South Las Vegas Boulevard, Las Vegas, NV 89119
Hours open
Monday:
5:00 PM - 0:00 AM
Tuesday:
5:00 PM - 0:00 AM
Wednesday:
5:00 PM - 0:00 AM
Thursday:
5:00 PM - 0:00 AM
Friday:
5:00 PM - 0:00 AM
Saturday:
11:00 AM - 0:00 AM
Sunday:
11:00 AM - 0:00 AM
Photos
Location & Phone number
3900 S Las Vegas Blvd, Las Vegas, NV 89119, United States
About the Business
Public House is a vibrant and lively bar, food, and restaurant located at 3900 South Las Vegas Boulevard in the heart of Las Vegas, Nevada. Known for its welcoming atmosphere and delicious food and drinks, Public House is a popular destination for locals and tourists alike. Whether you're looking to grab a casual meal with friends, enjoy a few drinks at the bar, or indulge in a gourmet dining experience, Public House has something for everyone. Come and experience the excitement and energy of this iconic Las Vegas institution.
Reviews
"This is a pretty good sports bar with good food and fast service. Our waiter was super nice. The cheese cake dessert was awesome"
"I do not like to do this, but I’m very disappointed we ordered one of their signature, popular dishes, barbecue ribs, Caesar salad, And french fries, Caesar salad or just OK nothing special. French fries were blonde and pieces of the bottom of the bag not cooked all the way through. Ribs were boiled in a bag cooked in an oven, throw in on the grill and lathered with barbecue sauce. The worst ribs I’ve ever had. The best thing on the dinner was a 2 ounce cup of kale coleslaw with root vegetables. Talk to the manager showed him our ribs and our food. He told me they smoked them fresh that day. There was no smoke ring on these ribs, like I said they were the worst ribs we’ve ever had. I would not recommend ordering the ribs. After dinner I went to the restroom and to top it off. The woman in the stall next-door was puking her guts out, I’ve tried to talk to the manager of the hotel and he will not return my phone call. The ribs are so overcooked it was like eating, dried up jerky, stringy, gray. If you’re gonna have three things you specialize in they better be good but I doubt if they have a smoker by any means in the middle of that building. I have smoked a lot of meats, been a lot of barbecue competitions and like I said they need some new chefs, managers, and food manager for the hotel. The reason we pick a hotel is not just for the rooms we pick a hotel for relaxation quality, clean rooms, The spa and of course, good food. We will not be going back to the Luxor this year. I may be a bit of a food critic. I am a chef and I take pride in what I do. I cook for thousands of thousands of people every year. You need to start with good quality product, not take short steps. Take pride in what you do, And create food that you would eat yourself and be proud to spend your money on."
"Rib-eyes were cooked as ordered, waitstaff was very busy, had to ask for water refills. Would eat here again, just not at peak time. Restaurant was a bit noisy due to full occupancy."
"Enjoyed a good meal here at the Public House. The service is friendly and efficient. A little sad that it's in a hotel (the Tropicana) that's seen better days. All in all they have good food at reasonable prices."
"Decent place to grab some bar food and beers while watching football games on TV. The wings were good, as were the chicken nachos. The ribs were so-so. Lots of beers and other alcoholic beverages to choose from, but nothing stands out from the menu. Service was not bad, especially considering how busy they were."
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