Gordon Ramsay Pub & Grill 3570 Las Vegas Boulevard South, Las Vegas, NV 89109

"The beef Wellington was flavorful but as my first and only experience with it. I was not sure what to expect. I was not sure how to go about eating it, I tried to take bites with both the meat and the batter on the outside but was mostly unsuccessful. While the dish was good, I feel as if I would have rather had a good steak instead. The sticky toffee dessert was good. As a person who does not typically like sweets, it was a good balance and not too sweet like most American desserts. The staff was courteous and a joy to talk with."

"Gordon Ramsay's Pub and Grill offers exceptional food bursting with flavor. The Wellington is tender and expertly prepared, while the fish and chips feature generous portions of fish in every bite. Don't miss out on the sticky toffee pudding—it's a MUST-TRY dessert that rounds off a fantastic dining experience. Overall, highly recommended for those seeking delicious and satisfying meals."

"Highly recommend! I was honestly surprised with the quality of food and drinks, and level of service for a pub. What a treat! Everything was delicious and perfectly prepared, and the staff was extremely friendly and personable. The beef Wellington was perfection as it should be, and the fish and chips was outstanding with proper seasoning. *chef's kiss*"

"Did the 3-Course Lunch and it was great for the cost. I never eat medium rare meat but I've always heard great things about beef wellington so had to give it a try. The Caesar's Salad was good, it tasted freshly made and I really enjoyed the sticky toffee pudding. It doesn't seem like much once you get your plate but I ate this around 3 pm and was full the whole day after, even took a really long nap. My friend had the red velvet brookie and she loved it Overall if you haven't had it before it's definitely worth a try."

"I can’t believe I finally tried the famous beef Wellington and sticky toffee pudding! The meat melts in your mouth. We didn’t get to finish the mashed potato with the beef Wellington though because it was a pretty good serving. The toffee pudding was so moist and the ice cream went well with the rich sweetness of the pudding. I loved the bone marrow for the appetizer! Staff was attentive and friendly. I just didn’t like that the place was too dim. Still, worth the experience!"