Veranda 3960 South Las Vegas Boulevard, Las Vegas, NV 89119

"We come here for breakfast every time we’re in town. It’s always amazing. The atmosphere and the staff, the food… it’s all top tier. The fruit plate is always so fresh and the presentation of everything is always perfection. I would come here every weekend if I was local."

"We stayed for 3 nights and had breakfast all three mornings at the Veranda. The service was amazing, but the food was sad. Portions were not that big, flavors muted, and prices crazy. I definitely got hot sauce to help some of the meals and my husband and I are thankful we didn't pay full price. Almost $30 for croissant French toast that was literally a croissant?!?! Maybe they have better dinner and lunch options, but if you have to pay full price I'd walk away from this place for breakfast."

"We were lucky to get a reservation for Thanksgiving. There was a customized menu to choose from for the holiday. The beet carpaccio and seared scallops were delicious, the punking soup was delicious but oddly served in a glass jar. For the main entry we had turkey but the surf and turf also looked very good. Service was slow in between soup and main entry. We look forward to trying their regular menu."

"The Veranda Restaurant at the Four Seasons Hotel in Las Vegas is a nice little spot. When we arrived we were greeted with warm hospitality and a sophisticated atmosphere. The menu is small yet offers a diverse selection of dishes that cater to a variety of palates. The ingredients used are fresh and thoughtfully arranged resulting in dishes that are both visually appealing and delicious. During our visit, we had the salmon salad and flatbread pizza, and my niece a child’s cheeseburger. Every plate was delicious. We also enjoyed some fresh summer cocktails that were delightful. The attentive and knowledgeable staff also provided us with great service, they were friendly, and well-versed on the menu. The service was prompt, yet never rushed, allowing us to savor each course and enjoy a leisurely meal. This lovely little place is great for a casual chic outing, and to enjoy a calm and delightful day time meal."

"We came for Las Vegas restaurant week and ordered the special set menu. It was a smoked peach and burrata salad, butter poached halibut, and an olive oil cake. We absolutely loved it, everything was a delight. Our single complaint was that the cake was a bit dry, but our satisfaction in the meal as a whole was 100. Take a look at the pics, everything was as good as it looks. Hope to be back soon!"