Red's Bar & Grill

"A year ago, good place. Yesterday, much different place. The food quality was very poor. How can you mess up a pepperoni pizza? Well, it was not good. Their super fudge brownie was a slice of brownie cake, out of the box. Likely frozen as it was very cold. I'll never be back. Even for booze."

"I love the food at this place, the brisket is my favorite, the vintage decoration is very worth seeing for those of us who love vintage, I would only like them to improve the customer service, I feel that some customers are served differently than to others. I recommend it if you are passing through Fernely Nevada"

"The restaurant was picked as the most convenient while charging our car. Did not know about it, did not research it either and we were pleasantly surprised. Our server Stephanie was amazingly friendly and checked with us as often as we needed. The burgers were delicious and beef salad was more than enough. The atmosphere was interesting - old fashioned American decorated with all kinds of small agricultural equipment, spades and carriages. Very good experience."

"On the way home from the Cantaloupe Festival, we decided to stop at Red's in Fernley since we enjoyed the Red's in Carson City. Other than the decor, these aren't the same. It started bad right from the beginning. We were seated, then ignored. When we almost decided to walk, the server asked if we wanted drinks. We looked at each other and said "ice tea". When the server returned, we were asked to place our food order. I hate being rushed when they are impatient. We ordered and prayed. The five ice chips in each of our ice teas melted and the drink was still luke warm, NOT COLD. The server never returned until the food was delivered. When I asked for more ice, the server acted put out. Very poor service here. Although the server was quick on the check delivery and pickup. The wife states that the brisket tacos on special were very good. Nice sized and well prepared. I order a cheese steak sandwich with fries. The menu states that the meat is "thinly sliced". Well that is about as accurate as Trump's weight in Georgia. The meat was a nickel coin sized chucks in burnt onions and peppers with a little melted cheese. Dry as the Nevada desert. Good thing the fries were great otherwise it would have been a disaster. If you need to eat, stop. If you can wait, go somewhere else."

"Fun restaurant with good food. Our family gathering chose to have dinner here, and everyone loved their food. The place was not particularly busy based on the number of customers, but the wait times were excessive. To be fair, I don't know how many pizzas can be cooked at once, and we ordered several, so that could have contributed. Still, we all commented on how long service took. Wait time aside, this place was great. Many cool things to look at, and good food."