Papa Murphy's | Take 'N' Bake Pizza 2931 Pentagon Drive, Saint Anthony, MN 55418
About the Business
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Papa Murphy's | Take 'N' Bake Pizza is a food institution located at 2931 Pentagon Drive, Saint Anthony, Minnesota, United States. We offer a variety of lifestyle-friendly options including dairy-free cheese pizza, crustless keto-friendly pizza, and gluten-free pizza crust. Our Udi's certified Gluten Free crust is available in medium size only and is prepared in a shared kitchen that also handles gluten-containing ingredients. Our dairy-free cheese options are prepared in the same shared kitchen areas as options containing dairy.
For thin and original crust pizzas, simply preheat your oven to 425°F and bake on the center oven rack for 12 to 18 minutes. Remove when the crust is golden brown. It is recommended to bake within 60 minutes of purchase, and if refrigerated, remove 60 minutes prior to baking for the crust to rise.
We accept SNAP EBT for online and in-store purchases, and online orders with SNAP EBT payment must be paid in-store at the time of pickup. Delivery options are available based on location and driver availability. Join our MySLICE Rewards program to receive the latest pizza rewards, discounts, and deals. Visit Papa Murphy's for a delicious take 'n' bake pizza experience!
Photos
Location & Phone number
2931 Pentagon Dr, St Anthony, MN 55418, United States
Hours open
Monday:
11:00 AM - 8:00 PM
Tuesday:
11:00 AM - 8:00 PM
Wednesday:
11:00 AM - 8:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 8:00 PM
Saturday:
11:00 AM - 8:00 PM
Sunday:
11:00 AM - 8:00 PM
Reviews
"I think I even like their pizza even more than my own home-made one which takes me more than an hour to prepare. I like it more than any other take-out pizza place. I think it's a major advantage that you cook it yourself, because then it will be nice and hot when you want to eat it. It takes so little time to bake that it's no big deal at all. And speaking of deals, when you can get one of theirs, their pizza makes a better dinner value than any other option I can think of, which is especially important for so many of us nowadays."
"I walked in and wasn’t even greeted by anyone. No one even acknowledged me and when they did they were rude and wouldn’t even look me in the face and the store was empty with 4 workers just standing and talking. The tall one I assume was leading the store was the main one with bad energy as if he didn’t want to be there. It was also very dirty. Their counters weren’t cleaned and they didn’t change their gloves one time while making multiple pizzas. I wouldn’t recommend anyone eat there solely off how bad the workers were. I wouldn’t even give a star if I didn’t have to."
"I pre-ordered on Halloween and yes, there was a long line to pick up. But I didn't care. I was happy that they were getting a great outcome for their business. There were so many hardworking employees who really deserve a lot of credit. Pizza and Halloween just go hand and hand. So many parents just want an easy dinner before trick or treating. The holiday also landed on a Tuesday when they have special priced pizzas. When I eventually was able to enter the warm store, it smelled so good. My pizza was delicious! Thank you Papa Murphy's team for an outstanding job."
"I pre-ordered my Halloween pizza for a 4:00 pickup and when I got there there was a long line. When I finally got up there around 4:35 they didn't have my pizza ready. They should have made those type of pizzas in advance to make the line move faster. They only had large made not family size. And they ran out of garlic monkey bread, which I also ordered in advance. Was not happy."
"This location is different. Went to pick up pizza's one night, the owner looked at my order, and said this will be just a minute... "Let's get more pepperoni on this one." Tonight, I had the perfect PERFECT crust, so good I called the place to tell the staff they NAILED it. Whoever owns this franchise location doesn't compromise or settle, and trains their staff members to not settle either.... Awesome! You don't see that dedication to detail in franchises very often"
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