Matty G's Steakburgers

"Good Gourmet style burger. A little greasy for me (I can still taste the grease hours later,) but every now and then I find myself wanting a gourmet style burger dinner. Fries are great! They have worked hard on providing a fun atmosphere. While this is not my perfect burger, I find myself going back. The best part is that the staff really seem to have sincere pride in their work and business. Keep it up!"

"Pricey—————Yesterday (01/26/2024) my wife and I finally visited the location at Brown & Gilbert for the first time. For several years the aroma , when going to another place next door, was so appetizing. We had looked at prices on line ( which we found to be way out of date) and had thought pricey for us but kept wanting to try once. But found to be very pricey. We were surprised that the prices had go up considerably. We had a single mushroom burger and a chicken wrap with a basket of fries and two soft drinks. The food tasted very good and the cashier and cook were very personable. However, the cost of our meal was right at $45.00. It was a good experience but as couple on limited income, we will not return. Other places are more affordable."

"Very good steak burgers and fries!!! We had the Hail Mary burger with fries and the Triple Crown Burger with sweet potato fries!! The Hail Mary was delicious! The BBQ sauce was a tad on the sweet side but still very good! The fries and sauce were really good! I loved the baseball memorabilia all over the walls!!"

"Great find here. We stumbled upon this place and we can’t wait to go back. The All American Burger will not disappoint you… it’s a staple burger that was delicious. The meal itself was very filling with the fries and could be shared if you don’t want to leave stuffed. Also the Fry Dippers were amazing and were described as scoops."

"Definitely worth a try, but it was a pretty pricy lunch. 2 burgers, garlic frys, and onion rings were $45 bucks, with no drinks. The chicken sandwich was grilled and juicy, and the spicy level was a 3 of 5. The burger was great, but the bun was weak and fell apart quickly with the egg on it. Onion rings were full cut onions and cooked perfectly, so the ring didn't come out of the breading. The garlic fries were the best, and I recommend these over the onion rings."