The Chuckbox

"I recently hit up this burger spot I loved back in college and, man, it's still got it! The burgers are just as amazing as I remember, totally taking me back. Sure, it gets pretty packed, and I've waited in line for up to 15-20 minutes, but honestly, it's so worth it. Seriously, if you haven't been in a while or ever, you've gotta check it out; it never disappoints."

"This was probably the best burger I've ever had. The whole experience was fun! A delicious beef burger wood grilled right in front of you. A condiment bar to customize it however you want. It was so good!! We also had beer battered onion rings and fried zucchini. Also, some of the best I've ever had. My only complaint is that I live out of state. How can I ever go back to a chain burger place?! I guess I will have to move here!"

"Easily one of the BEST burgers money can buy - a must try! These burgers are unique and charbroiled to perfection. The line ups are worth the wait, the prices are super fair and the food is amazing. You get to enjoy endless toppings and cheap, cold beer on tap. It’s an old school BBQ spot worth visiting. Can’t wait to get back here!"

"This is a great burger! Straight forward burger cooked on mesquite with nice char marks (without being burnt). You stand in a line and basically tell your order to the person there, they stick toothpicks in the bun so the guy cooking knows what to make and when you get up to the front of the line you pickup your food. We got two little ones and one big one along with a side of beer battered zucchini. The fun thing about getting a big one is that when you get up to get your food and the person says “you got a big one?” You can confidently say “Yes. Yes I do.” There’s a condiment bar to add all your toppings. We all thoroughly enjoyed our burgers, they’re really a step above anywhere I can think of. The beer battered zucchini was excellent as well. I got a 16 oz beer as well which was good. Overall an amazing burger that somehow doesn’t sit heavy in your stomach."

"This place was overall a good experience but its crowd has definitely outgrown its small location. I was a bit confused when I walked in because it was so packed and getting to understand their process and the line for ordering and paying and pick up was a bit unclear until we sat down to eat. I felt like the cashier was a little frustrated with us, but the rest of the staff was friendly. We ordered two Big Ones, fries, drinks, and an order of fried mushrooms and sat outside because there were too many people inside. Fried mushrooms were awesome! I think I would forgo the fries and just get those with my burger next time honestly. Burger was definitely good, good size, comparable to In N Out, fries were pretty good but those fried mushrooms were an unbeatable pairing. You put all your own fixings on it using their condiments bar with great variety. It's just tough maneuvering around with so many people. The meal was $40 which seemed like a lot for two burgers, two fries, two drinks and a $4.88 order of fried mushrooms but we didn't get a receipt so we didn't see the breakdown. It was good, would probably go back on a less busy day if we can, it is cash only just be aware but ATM is inside."