Papa Murphy's | Take 'N' Bake Pizza
1955 West Baseline Road, Mesa, Arizona, United States
About the Papa Murphy's | Take 'N' Bake Pizza
Papa Murphy's | Take 'N' Bake Pizza is a food institution located at 1955 West Baseline Road in Mesa, Arizona, United States. We offer a variety of lifestyle-friendly options including dairy-free cheese pizza, crustless keto-friendly pizza, and gluten-free pizza crust. Our Udi's certified Gluten Free crust is available in medium size and is prepared in a shared kitchen that also handles gluten-containing ingredients. Our dairy-free cheese options are also prepared in shared kitchen areas. Customers can find detailed ingredient information on our website.
For our thin and original crust pizzas, simply preheat your oven to 425°F and bake on the center oven rack for 12 to 18 minutes until the crust is golden brown. It is recommended to bake within 60 minutes of purchase or if refrigerated, remove 60 minutes prior to baking for the crust to rise.
Papa Murphy's accepts SNAP EBT for both online and in-store purchases. Online orders with SNAP EBT payment must be paid in-store at the time of pickup. Delivery options are available based on location and driver availability. Customers can also join our MySLICE Rewards program to receive the latest pizza rewards, discounts, and deals. Visit us at Papa Murphy's | Take 'N' Bake Pizza for a delicious and convenient meal option.
Photos of Papa Murphy's | Take 'N' Bake Pizza
1955 W Baseline Rd, Mesa, AZ 85202, United States
Opening hours of Papa Murphy's | Take 'N' Bake Pizza
Monday:
10:00 - 20:00
Tuesday:
10:00 - 20:00
Wednesday:
10:00 - 20:00
Thursday:
10:00 - 20:00
Friday:
10:00 - 21:00
Saturday:
10:00 - 21:00
Sunday:
10:00 - 20:00
Reviews of Papa Murphy's | Take 'N' Bake Pizza
"Can't follow directions from online orders. Ordered a papa's favorite pizza with a custom half and the other half not customized. The entire pizza followed the order for the customized half. They need better training."
"I would give more of a good review if Kimberly the girl that works at the baseline and Dobson franchise wasn't so darn rude with a permanent resting b face. I mean really customer service is key and if she's so miserable in her job that she just has to be rude over ridiculous things then she should go find another job or she should be fired."
"I go to this location so many Times although I am about 18 miles away from this location but on Tuesday January 30th about 11:30 am was the most terrible service I have encountered all my orders where wrong the person at the counter I think they didn’t want to be there so after I go home in the later afternoon I call the store again and a lady answered the phone I asked here for the manager or the owner which she declined very rudely and hung up on me. I think the owners at this place they need to filter the employees and teach them to be polite it will go long way. Kindness is the key to success."
"Ordered the New York XL comes in cheese, pepperoni, and pepperoni and sausage. Asked for half pepperoni and sausage and half cheese. Both options included in the New York special. I’ve ordered this more times than I care to admit. half-and-half with the options included in the special. Today was told this couldn’t be done as that would be considered customization, and the pizzas “just come as they are” then she proceeded to make the pizza in front of me. . I told I’ll just move the extra meat to the other side still. I’d understand if I asked for half sausage and pepperoni and half bell pepper and mushrooms. I asked for two options included in the special. Which I’ve ordered 15 to 30 times today it was impossible."
"I love to customize our pizzas. Half with no tomatoes tonight because of an allergy. We love the Thai chicken, but also tried the stuffed grilled chicken and bacon pizza tonight. Both were delicious. I think I prefer less dough though, so I would get the same ingredients on a regular crust."
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