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The Chile Pepper
1030 West 24th Street, Yuma, Arizona, United States
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About the The Chile Pepper
The Chile Pepper is a fast, fresh Mexican restaurant located at 1030 West 24th Street in Yuma, Arizona. Serving breakfast, lunch, and dinner since 1954, The Chile Pepper is a beloved institution in the Yuma community. The restaurant is known for its authentic Mexican cuisine and friendly service.
Please note that the earliest pickup time for online orders will default 30 minutes later than the actual time to allow for preparation. The online ordering system is hosted by NCR Aloha Online Ordering, ensuring a secure transaction.
Owned by Juan and Bessie Gutierrez, The Chile Pepper is a part of the B & G Family Ltd. Partnership Restaurants. The restaurant was originally La Casa Gutierrez, opened in their maternal grandmother's home. In August 2013, the decision was made to retire La Casa Gutierrez in order to honor their mother's wish to preserve the historic home, which was built in 1895.
The Chile Pepper is open Monday through Saturday from 7:00am to 9:00pm and now open on Sundays from 8:00am to 2:00pm. The restaurant is closed on certain holidays, including New Year's Day, Easter Sunday, Mother's Day, Father's Day, 4th of July, Thanksgiving Day, and Christmas Day. On the eve of New Year's, Thanksgiving, and Christmas, the restaurant closes early at around 3pm.
Customers can order from The Chile Pepper in three ways: dine-in, drive-thru, and online. The restaurant's hours are subject to change, so be sure to check for updates. Thank you to our loyal customers for your support over the years - we look forward to serving you at The Chile Pepper!
Photos of The Chile Pepper
By the hospital, 1030 W 24th St, Yuma, AZ 85364, United States
Opening hours of The Chile Pepper
Monday:
07:00 - 21:00
Tuesday:
07:00 - 21:00
Wednesday:
07:00 - 21:00
Thursday:
07:00 - 21:00
Friday:
07:00 - 21:00
Saturday:
07:00 - 21:00
Sunday:
08:00 - 14:00
Reviews of The Chile Pepper
"I was so excited to find an authentic Mexican restaurant established in the 1950’s but… was overall disappointed. The rolled tacos were delicious, crispy, meaty, very good but small. The guacamole is delicious. The quesadillas was a large tortilla with about 6 real steak chunks and cheese. That’s it, that was the whole thing and would have expected more paying over $10 for it. The spicy queso was disgusting… it tasted like, well, nothing mostly, aside from an occasional bite of spice."
"Our first time here and the young lady taking our order was very friendly and helpful. The food was quite good as were the Margaritas. The dining area feels a bit cafeteria-ish but very comfortable and clean."
"It's been some time since I've eaten at Chile Pepper. I usually go to its sister restaurant on the north end. But, we were in the neighborhood and decided to get one of their protein bowls. These bowls are jam packed with beans, squash, rice, and your choice of meat. I normally order the beef bowl but the adobo chicken is delicious. I also ordered a corn on the cob which was prepared amazingly. Chile Pepper is definitely a must visit if you're here for business, pleasure or if you haven't visited in more than a year."
"This time visitng I was disappointed. Used restroom, no soap. Told staff at counter. They told a manager and their response was "dispenser is broken". A lady let me use the woman's bathroom to wash my hands. Ordered 1 green and 1 red mix chili con carne burritos. They were both so bland. Taquitos with guac were basic. Elote was best item. A little over seasoned for my taste but still devoured it. More than likely won't return. Restaurant is not what it used to be. What a shame."
"The bean and cheese burrito is great the elotes was good! I tried the enchilada and it was over sauced and chicken was dry. The chips and cheese, chips are hard. Horchatas I liked but some of my family didn’t enjoy the grit of it. I ordered a spiked Mangonado, it was only half full and I had to ask for the tamarind candy. I was expecting fresh mango, chamoy, Tajin and topped with the tamarind candy. It was definitely mid. I will come back for bean and cheese burritos, and the cheese sauce but nothing else."
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