The Burns Pub & Restaurant

"Food was authentic, we had the beef wellington, corn beef poutine, reuben, french onion soup and the Irish cream brulee. Everything was delicious we of course tried each others plates. The staff were attentive, friendly and efficient. If you have not been and are in the Broomfield/Boulder area you must go, its a hidden gem, worth every penny we spent.."

"Have been wanting to check out this place for a while, it was worth it! To start, we had to wait for 20 minutes before being seated. We were taken to what felt like a doctors office waiting room with comfier seating, but they took drink orders and had Ireland and Colorado scenic books which was cool. For dinner, we got a scotch egg, French onion soup, and the fish and chips. The fish and chips portion was HUGE. The soup was delicious and the scotch egg was great (but that was my first one). Got the Irish creme brûlée for dessert and had an Irish whiskey and a Guinness, will be back! I will say that the overflow parking was rough in the snow."

"Wow !!! Fastest service I've ever gotten at a restaurant. Good food. Fresh, hot, and tasty. Yum ! View of mountains and air planes going by is cool. We had a delicious chocolate cake for dessert"

"I really enjoyed eating here. My only complaint is the 14oz. "pints" I came for the Shepherd's Pie. I ended up having some Lemon-Shallot Chicken Wings for a starter. Sweet and a little spicy and very tasty. I followed that with French Onion Soup ( recommended ) and a salad. The Shepherd's Pie was very good; a correct choice on my part. Though, it was a difficult decision as there was Beef Wellington and a Seared Scallop entree; both of which I wanted to try. Next time, definitely. Any place that serves Creme Brulee will get me eating dessert. Theirs was an Irish Cream creme brulee garnished with fresh strawberries and I was NOT disappointed. I will definitely patronize this place again if I come to Denver."

"Brought some of our favorite cousins here today, we had the best service ever! Sarah was fabulous, she suggested one of the best beers I’ve had I a long time- the snakebite! , she also suggested the seafood mash- which by the way was the most delicious thing I’ve ever eaten! This was the best place we’ve all been to. We will be back sooner than later and will definitely ask for Sarah’s section!"