Kobe Japanese,

136 South Pearson Road, Pearl, MS 39208

"This was an amazing experience. It was our first time eating here and the food was great! Having it prepared right in front of you was a treat! The cook was nice and talked with us while preparing our food. The owner was super sweet. We tried to get her to open one up in Magee, MS. But, she said to far away! Oh well, that just means we will definitely be coming back here whenever we are up this way!"

"How about you take your significant other to dine here on a special occasion…you watch the person behind counter take other cards from other people before finishing with one… to hit that card too…not only did the machine not catch up but she continued swiping my card several times then question what’s wrong with this thing…needless to say a meal for two has now cost me double cos it hit my bank and tied up my funds…now they act like they can’t do nothing about it…but it was ok when you took my money…tell me to talk to my bank but how about your people behind the counter slow down and quit rushing people out the door…cos I work hard to survive and to be able to come into establishments for them to take advantage"

"The food was average, but the chef that was preparing the carryout dish actually turned my stomach. It’s best to actually sit inside and watch them cook it, rather than getting it to go. I witness, the chef, drop shrimp on the table and put it back into the container- maybe the 5 seconds rule applies here. Move food around with his hand. I can only imagine why they are graded as a B, but to each their own."

"Prices are higher than shown on the online menu. Prices are about the same as other hibachi places. Beef was tough. Hibachi chef didn't do any kind of performance. I would expect that for the price. Interior needs new paint and ceiling."

"Walked in a 630. Place was empty. Should have warned me. Ordered beef tataki, tasted like they dipped it in charcoal soaked in lighter fluid. Ordered what appears to be a “salmon roll”. Rice was hot and picture is obvious on fish quality. Ordered the filet med rare. Anyone with basic knowledge of meat know that’s not filet. It was also cooked over well done. Salad isn’t even a typical Japanese dressing. Some weird creamy stuff. The lady working told me straight up she orders low grade meat and I don’t know how to taste my food. Then tried to charge for the whole meal that I didn’t touch. See the pics for yourself."