Strawberry Cafe

"Found our new favorite restaurant. The fried green tomatoes were the best either of us ever had. Our lunch was fantastic and so was our server, Ella. Even our 10 month old granddaughter loved everything we ordered. Not only was Ella fantastic, they were able to make a special meal for me since we were the only ones in the place (a very late lunch). We even got to meet the owner. We loved this place so much and plan on returning very soon"

"Father's Day without a reservation, they got us in at the bar. 30min wait, but offered us drinks while we waited! Even as busy as she was, the bartender was social and attentive. The staff gave us their fave recommendations, we took their advice and we were very happy with our choices! Food was fresh, hot and tasty! Definitely a must go to again! All nestled in what used to be a train station! Highly recommend trying!!"

"I came to this establishment around 1:30pm with a party of about 10 for brunch; there was enough seating. The inside atmosphere gave that of a large cozy southern home-- you know, the ones with the huge front porch with matching rocking chairs-- yup, very home-like. Audibly, you hear the clashing of glasses being washed at the bar and the distant undertones of chatter from patrons alike. The service, well, could have been better. Seeing that they close at 2:30 pm, that could have been the case. I felt welcome, but not. I had the feeling of being rushed. Quick service is great, but it could lend a fast food establishment aura if there is not a “happy medium”. Waitresses did not introduce themselves, and almost-finished meal plates were removed quickly as if another course was en route. After a quick meal, I enjoy lazing for a while as my digestive system responds to my meal. But, that was not the case. After plates were removed and checks were checked, we were told to have a good day. Well, I did enjoy my meal, but I do not think the chefs would have received that reassurance since we were not asked. Before my departure, I was asked to remove the salt and pepper from the table and kindly relinquish them to the other waitress. Upon my egress, I was pleasantly greeted by two that appeared to be chefs, and they were very personable. Would I visit again? Sure! After a few delicious mimosas, I'm sure I would have blatant disregard for the aforementioned details."

"This is the first time I've been here and I will absolutely return. Quaint and cozy atmosphere and understandably popular for Sunday brunch! Seating and service was quick and friendly, and our server's suggestions hit the spot so perfectly. The Chicken Cutlet was crispy and paired wonderfully with the sausage gravy and poached eggs. And the pot roast in the Train Wreck was melt-in-your-mouth tender. And you get biscuits for the table!!! This is a Must-Visit, Must-Return."