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SANTO DE LA TORTA
1607 East 19th Avenue, Eugene, Oregon, United States
About the SANTO DE LA TORTA
Santo de la Torta is a charming restaurant located at 1607 East 19th Avenue in Eugene, Oregon. Specializing in delicious and authentic Mexican cuisine, Santo de la Torta offers a wide variety of tortas, tacos, burritos, and other traditional dishes. With a warm and inviting atmosphere, this eatery is the perfect place to enjoy a flavorful meal with friends and family. Whether you're craving a classic torta or looking to try something new, Santo de la Torta is sure to satisfy your taste buds. Come visit us and experience the taste of Mexico right here in Eugene.
Photos of SANTO DE LA TORTA
1607 E 19th Ave, Eugene, OR 97403, United States
Opening hours of SANTO DE LA TORTA
Monday:
Day off
Tuesday:
11:00 - 22:00
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 20:00
Reviews of SANTO DE LA TORTA
"All I can say is that I ate and left NO crumbs. This was so good, I got the Birria torta, the meat was a little dry but the garlic sauce, my god the garlic sauce they put on this torta will quite literally knock your socks off. My hands were dripping with the crime I just committed on that torta. Could’ve used a few more spices for the actual meat to push that Birria flavor forward more but overall an amazing torta and would highly recommend. The margs were also amazing and the service was too, very kind and patient staff. Credentials: Honorary white boy at Mexican gatherings"
"Counter serve spot for quick and tasty Mexican favorites. I had the Cubano and it was filling. The chips were fresh and the house salsa had a good heat to it. Cute spot for a date as it was intimate in low light. Service was friendly and fast."
"Everything was delicious (I had the torta de bacalao and my husband had the chile relleno bombazo) and I enjoyed the warm and friendly vibe as well. Extra points for making a lobster roll that my New Englander dad said was top notch and even better than the ones he had on his last trip back to the East Coast!"
"I've been here 2x for lunch takeout. The first time I ordered the Cubano and it was delicious with the grilled pineapple! Today I ordered the Torta Ahogada. The carnitas were tender and aplenty, the guajillo-beer sauce was so tasty, and the loved the picked onions and shredded cabbage on the side. I will order this again (but you may want to ask for a fork & knife). Eugene needs a unique place like this and I will be back at lest 1x a week to try a new item on the menu each time. I love chef Sarah Willis' former restaurants, so I'm stoked for this new Mexican joint and her taco truck, coming soon (Little Agave)! Also, I think the word is out because they had a steady stream of customers, yet the food came up in less than 5 minutes!"
"I had been watching this space ever since the signage went up and the menu appeared in the window. I live nearby. Finally, The Day, arrived. Sort of. I went the second day of their soft opening. They had sold out of a couple of items, but there it was, Torta Ahogado. Ever since seeing Marcela Valladolid on one of those best sandwich shows I have been desirous of this sandwich. And here it is, in Eugene. I enjoyed the sandwich. Carnitas on a bollilo roll slathered in a guajillo sauce. Very wet, very messy, and wholly delicious. I had the pleasure of dealing with two professional young women working here. I am guessing they are going for upscale casual. Whatever. If the other sandwiches are as good as this one was this place could be the Cantina in Mos Eisley for all I care. I'll be back."
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