Sizzler

"The wait staff always seems friendly and kept our drinks full. One of the only places I know of where you can get clam chowder any day of the week. They got good options for unlimited salad bar and soup, or Just unlimited soup. The second soup on offer is always rotating, so make sure and call if that is a deciding factor for you."

"Old garlic toast. Weird after taste. Not a great experience. I ate inside. Nice server."

"I went there on my lunch break. Place barely had a 3rd of the tables with people at them. The girls that were serving were spread thin I only saw two for the entire restaurant. For the price we payed was not worth the wait. And speaking of wait it took over 45 minutes for us to get our salmon. The cooks here need to learn to season the food. The veggies tasted as if they had just been steamed and were never introduced to anything resembling seasoning. The samon was overcooked and bland. The only enjoyable part of the entire visit was the toasted cheese bread.......but then again it was only toasted on one side and its hard to mess up bread and cheese. We dropped 75 dollars on food that I would be ashamed to see served in a cafeteria. Would not recommend to anyone that wants food with flavor and wants it served in a reasonable time. Or hey stick to the salad bar."

"Lady at the counter doesn't know how much a beer costs and the food was atrocious. A grilled cheese with no melted cheese, steak/potatoes with no flavor. Surprisingly the chicken was cooked well."

"My Oregon weekend get-away had a happy ending. Those childhood memories of all you can eat salad bar came to an end. No more fried chicken strips and ice cream. Instead, I ordered a plate from the big kids menu. The Steak & Lobster combo was the pick of the day. Everything was perfect. The attendant was so kind to upgrade my steak to a 16 oz. for an additional fee. I even crafted a salad entree and got unlimited refills on my strawberry lemonade. The side of mushrooms and baked potato completed a delicious meal."