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Subway
3834 River Road North, Keizer, Oregon, United States
About the Subway
Located at 3834 River Road North in Keizer, Oregon, Subway is a popular food institution offering delicious meal takeaway options. Subway Catering provides epic bundles of subs, drinks, chips, and cookies for any event or gathering. With a variety of fresh veggies and customizable options, Subway allows you to create your perfect sandwich, wrap, or salad. Some locations even offer gluten-free bread options for those with dietary restrictions. You can conveniently order online through the Subway website, app, or third-party delivery services. Earn rewards with every purchase through the Subway Rewards program and purchase Subway gift cards for yourself or as gifts. Interested in joining the Subway team? Check out their Careers page for job opportunities. Visit the Keizer Subway location to enjoy bold flavors, fresh ingredients, and a variety of ordering options including in-restaurant dining, delivery, and curbside pickup. Don't settle for the same old fast food - choose Subway for a fresh and tasty meal experience.
Photos of Subway
3834 River Rd N, Keizer, OR 97303, United States
Opening hours of Subway
Monday:
09:00 - 22:00
Tuesday:
09:00 - 22:00
Wednesday:
09:00 - 22:00
Thursday:
09:00 - 22:00
Friday:
09:00 - 22:00
Saturday:
09:00 - 22:00
Sunday:
09:00 - 22:00
Reviews of Subway
"My husband and I haven’t been to this location in months until the other day and not much has changed. The ice machine has been down for probably close to a year, the bread gets smaller and smaller, they are constantly out of veggies, and this time even out of some meats, and soda pop syrups. They did finally get the drink cooler fixed so at least there are some cold options. Although the options were pretty sparse. The worker came from the back did NOT wash her hands and revolve as she came to the line, and was very impatient, we were the only customers in the store. Had barely walked up to the counter and she was already asking “what do you want” over and over while my husband and I were clearly discussing the different options. Instead of using this time to let us know what meats they were out of she waited for us to order and then told us she couldn’t make that sub because they didn’t have the meat. One restroom was out of order, veggie part of the line was super empty and they were completely out of some veggie options. After we got our food and sat down to eat the worker went out to smoke and then was in the back within view on her phone. There was clearly stocking and cleaning that could have been being accomplished. Send someone to cash and carry for the veggies your out of. Or to another location with the same owner to borrow some of the meats your out of, this is the way we used to do things. I was a manager at Subway for many years and it’s crazy to me to see the standards that this store is operating at being so low. Meanwhile their prices continue to rise. What are we paying more for? Definetly not the quality of product or customer service."
"This location is frequently running out of ingredients and when I place an order on the mobile app, they make my sandwhich anyways without the ingredients they are missing. I would have canceled my order if id know. Also on several occasions the peppers added to my sandwhich had obviously started to go bad and or contaminted by something else. Definitely doesnt seem fresh. I work next door to this location and was ordering almost everyday, but at this point ill Be getting lunch elsewhere."
"I came in and ordered a Mexicali sub for myself and a Ham sub with pepperoni for my younger brother. When Jenny was preparing my sandwich she was very monotone and not very friendly at all. I've ordered the same sandwich many times with her and most of the time she doesn't add the extra cheese that comes with the Mexicali sub. She also added very little sauce when I asked for it and less sauce when I asked for more. My brother's sub that we ordered with pepperoni didn't end up having pepperoni. I think any other employee that works here is generally pretty good though. I would expect better service for the money I pay."
"Food was good no problem there, Ice machine is still broken and was broken when we came months earlier, was told the sodas in the beverage fridge were cold (they weren't), sodas had no carbonation. Wasn't busy when me and my wife came in and the floors were dirty. Jalapenos in the front line were clearly not good to be served and the temp on the cooler was way to high was clearly visible and easy to tell."
"One of the worst managers I’ve ever had in my life. People’s health are at risk eating at this location. It’s not well kept and the sanitation is very poor. It wouldn’t make difference if i would clean because I was the only person who seemed to care about it. Meats at risk for reaching “danger zone “ temperatures, because they have been left out at room temperature too long. Improperly preparing foods and lots of cross contamination. Foods being left by and prepared in the hand washing sink. Not properly cleaning the slicer. Manager over prepping way too much sliced meats and then changing the date labels when it’s outdated, not just once but sometimes re-dating it twice. Being the assistant manager I knew that something needed to be done. I decided to report it to the health department and I was fired the next week. Without any write ups or good cause. I loved my job I’m one out of 4 people who quit or was fired in two months. It’s not the job that’s the problem poor management will really effect a whole lot."
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