Miller’s BBQ Cafe 4600 25th Avenue Northeast, Salem, OR 97301

"We recently tried Millers BBQ for the first time! We went a little before closing time on a Friday evening- We thought since it was so late before closing they might not be able to serve us…but we were welcomed warmly to come and enjoy! And we did! I had the brisket salad and it was the best salad and A LOT for your money! The brisket was fantastic- Hubby and daughter’s meals were good also! I can’t wait to go again!!"

"Miller’s BBQ is THE PLACE TO GO for amazing food!! My husband who is a Traeger master himself said hands down Matthew’s brisket is the best brisket he’s ever had! And the biscuits and gravy are heaven!! I love their food, their staff and Matthew Miller! What an inspiration he is!! Go see them!! You won’t be disappointed!! ♥️"

"The only thing better than the food here is Matthew's commitment to make our community better. His inspirational story of overcoming incredible challenges in the foster program and his commitment to hiring staff who might not find opportunities elsewhere are reason enough to support this local business. Matthew always has a smile on his face and he's constantly looking for ways to help others. Now, let's talk about the food. I love the smell of the smoked meat as you walk into the cafe. (Check out the other reviews for directions on getting into the building - or follow the cafe's many signs.) The hearty smoked brisket, the incredible mac and cheese, the tender smoked turkey; it's all food that feeds the soul. Cheers to Miller's BBQ and I can't wait for another location to open!"

"Lawd. Have. Mer-Say. I’ve seen a lot said about Millers. From the food truck to the new cafe. Lot of reviews. All over social media, across several pages and groups. Nothing done them justice. From talking to Matthew on the phone to place my order, to picking it up from the cafe, from the incomparably hunger increasing smell as I walked to my car, to getting home and getting to actually eat it. I got pork belly burnt ends, brisket, cajun mac n cheese, and a sugar free Red Bull infused drink. Hands down the best bbq I’ve had yet in the PNW. Along with one of the best, friendliest, and most enjoyable experiences! Took me a long time to actually get to try them, owing to my own health issues. But man.. I can’t even tell you how much it was worth the wait! 100% would recommend to anyone, especially vegans, because you’ll be carnivores when you leave!"

"How to get there- Park in the front lot and follow the sidewalk on the right of the building past outdoor tables. Enter thru brown double doors and immediate left into the cafeteria. We got the pulled pork quesadilla, brisket sandwich, and macaroni and cheese. Everything was delicious and you get a lot of food."