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McCormick & Schmick's Grill
17015 Southwest 72nd Avenue, Tigard, Oregon 97224
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About the McCormick & Schmick's Grill
McCormick & Schmick's Grill in Tigard, Oregon is located in the vibrant Bridgeport Village area, offering a range of shopping and entertainment options. This classic American grill pays homage to the iconic eateries of the early 20th century, serving up a variety of dishes from fresh seafood to aged steaks and salads. Their goal is to exceed your dining expectations, sourcing seafood from different regions and products from local farms and wineries. Guests can enjoy culinary excellence and learn about their Sustainable Seafood Program while dining at this establishment. With operating hours from 11:30 AM to 9:00 PM on Sundays to Thursdays and until 10:00 PM on Fridays and Saturdays, McCormick & Schmick's Grill also offers a Happy Hour from Monday to Friday between 3:00 PM and 6:00 PM.
Photos of McCormick & Schmick's Grill
17015 SW 72nd Ave, Tigard, OR 97224, United States
Opening hours of McCormick & Schmick's Grill
Monday:
11:30 - 21:00
Tuesday:
11:30 - 21:00
Wednesday:
11:30 - 21:00
Thursday:
11:30 - 21:00
Friday:
11:30 - 22:00
Saturday:
11:30 - 22:00
Sunday:
11:30 - 21:00
Reviews of McCormick & Schmick's Grill
"Great service, Mark was awesome and made our dinner even more special. The New York steak was cooked to perfection, medium rare from end to center. Mashed potatoes were also very good, pleasantly surprised with how good those were. Lobster tail was amazing, per my wife, as well as the grilled shrimp. Cocktails were very good, and they were quite strong. Recommend getting a reservation, which we did easily online. Only thing we personally did not like was the Asian Calamari. They come with the tentacles, which was not something we had experienced before and did not care for. Taste was great on the oval cuts and the sweet hot sauce was tasty."
"Just to start we had a horrible experience a year ago at the waterfront location. We decided to try the Tigard location. After making online reservations and mentioning it was Shannon’s Birthday I received a call to confirm our reservations and to let me know they would do everything they could to help celebrate her birthday. From the time we walked in, the host wished Shannon Happy Birthday and as soon as we sat down (our server) Lexi followed up. She was so sweet complimenting Shannon’s hair and outfit. She was very knowledgeable on the menu and gave us great suggestions. Our food was amazing! But Lexi made this night special for us. She was literally the best server I’ve had in years. I complimented her on her service and she told me she had only been a server since October. If I had an opening in our business I would steal her!"
"My lunch stop was great. I was seated immediately and greeted quickly and kindly by the server. I ordered the shrimp stuffed salmon with a side Caesar. It was phenomenal. Bridgeport has some great choices- don’t miss out on this one."
"My husband and I wanted to do something special for our anniversary and we decided to make a trip to McCormick for the first time. When we arrived there was no one in the restaurant, so it was relatively quiet before the dinner rush. However, it took a server nearly 20 minutes to bring us water. We were concerned after that. Once our waitress brought our water and bread to our table, the service did a 180. Our waitress was super sweet and helped us choose a side dish to complement both my filet mignon and my husband's ribeye. We decided on the asparagus and Holladay sauce. Needless to say, that was the perfect choice. Plus having a touch of bacon makes it better. If you're thinking about getting a side dish, it's a perfect size for two people. Now, my filet mignon was butter-melting tender and barely needed a knife to cut through. The BEST and I mean, the best filet mignon I've ever had. And let me talk about those potatoes, you'll want seconds, thirds, or even a fourth helping if they allow that. The ribeye steak was cooked to a medium-rare perfection to my husband's taste. When taking a bite, it had the proper amount of seasoning but was not overwhelming to the meaty flavor of the steak. The seasoning complimented it. This was a top contender for one of his favorite choices of steaks. The Crème brûlée was out of this world good! This topped my favorite Crème brûlée from another restaurant I've been to and that's saying something. The sugar crust had the right amount of thickness and the fresh fruit was the perfect touch. Despite the rough start to our evening, this was by far one of the best steakhouse restaurants we have been to. We will be back again!"
"I was in Portland for around 36 hours. And my main 3 meals were great. This one best above all. Parking lot looked full but it was due to surrounding stores. No wait for a late lunch. Oysters were delicious. Tried all three on the menu. Also tried to grilled oysters which we good as well. Perhaps one of the best cups of clam chowder I have had. Was very warm and fresh. I was not expecting such a good soup during a mid day late lunch. I also tried the Australian lobster topped with shrimp scampi. This was also very good. Sour dough bread is one of my favorites so that helped also. My server Anthony was on point. Best service I have had I a long while. Very attentive but not too much. Anticipated my needs but not overbearing. Pleasant demeanor. Would definitely recommend if you are a seafoodie. My meal was pricey but by choice. They have other less expensive options as well."
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