JAndy Acres 6760 South Prairie Road, Tillamook, OR 97141
About the Business
JAndy Acres is a charming food store located at 6760 South Prairie Road in Tillamook, Oregon. Offering a wide variety of locally sourced products, including fresh produce, artisanal cheeses, homemade jams, and baked goods, this institution is a haven for food lovers. With a cozy atmosphere and friendly staff, JAndy Acres is the perfect place to stock up on all your favorite goodies or discover something new and delicious. Stop by and experience the taste of Oregon's finest foods at JAndy Acres.
Photos
Location & Phone number
6760 S Prairie Rd, Tillamook, OR 97141, United States
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00 AM - 7:00 PM
Thursday:
11:00 AM - 7:00 PM
Friday:
11:00 AM - 7:00 PM
Saturday:
11:00 AM - 7:00 PM
Sunday:
Closed
Reviews
"My friend and I were driving to the coast and decided to look at a place to have oysters. We stumbled upon Jandy acres and what a delight! We loved the drive there through pasturelands and idyllic settings beautiful day. We arrived, and it is a nursery with lots of beautiful flowers. Inside we were welcomed graciously, we were early, but had the 12 shooters and three rockfish tacos, which were absolutely fantastic. The shooters were perfect with sprinkles of onions and the tacos were delicious with slices of fresh avocado. The service was incredible. I love the inside and I love the educational videos playing inside. I never knew how you harvested oysters! Had a couple pints of really fresh local and delicious cold beer. Looks like they have Saturday parties which would be a ton of fun to go to! We both totally recommend Jandy acres for the ambience, service, the drive there, and the delicious beer and food. You can’t go wrong!"
"Cool place. Oysters were absolutely delicious. I wonderful punch to the face of ocean glory. Fish tacos were great. Good beer list. I would definitely come back of I find myself in the area again. Dress warmly. Buy some to go as well."
"Excellent experience. This was his 3rd year anniversary opening. Music, beer, wine, prime rib, and local oysters galore. Highly recommend eating here. No reservations. First come, first served."
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