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Snug Harbor Jazz Bistro
626 Frenchmen Street, New Orleans, Louisiana 70116
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About the Snug Harbor Jazz Bistro
Located in the heart of New Orleans on Frenchmen Street, Snug Harbor Jazz Bistro is a vibrant institution that offers a unique fusion of live jazz music, delicious food, and a lively night club atmosphere. This iconic venue has been a staple in the city's music scene for years, attracting both locals and tourists alike. With its cozy and intimate setting, patrons can enjoy a night of smooth jazz tunes while indulging in mouthwatering cuisine and refreshing drinks. Whether you're looking for a relaxing evening out or a fun night of dancing, Snug Harbor Jazz Bistro has something for everyone. Come experience the magic of live jazz at this renowned establishment in the heart of Louisiana.
Photos of Snug Harbor Jazz Bistro
626 Frenchmen St, New Orleans, LA 70116, United States
Opening hours of Snug Harbor Jazz Bistro
Monday:
17:00 - 00:00
Tuesday:
17:00 - 00:00
Wednesday:
17:00 - 00:00
Thursday:
17:00 - 00:00
Friday:
17:00 - 00:00
Saturday:
17:00 - 00:00
Sunday:
17:00 - 00:00
Reviews of Snug Harbor Jazz Bistro
"Well, we arrived at time of opening at 5pm. Seated, inquired about the jazz act for the evening & ordered. The meal was hot, fresh and very tasty. Fried shrimp platter, crab cakes, jambalaya & side salad were our choices. Waiter was prompt, attentive & courteous. The star minus for four instead of five was the horrendous, disregard of how peach cobbler is cooked & served here and other places in New Orleans. My husband ordered the bread pudding, which was delicious!!! He advise I order the peach cobbler to go. The waiter did warn us earlier that he preferred the bread pudding because he likes crust with his peach cobbler. I am from the north, Chicago and I’m used to peach cobbler with a flaky, crusty pie dough not cake or muffin-like toppings. Please remove this from your menu, it’s an injustice to this dessert that has fans like me assuming peach cobbler is made the same everywhere. No nutmeg, no cinnamon, no brown sugar and no juice were the other missing flavors."
"I was attracted by the bbq shrimp, a New Orleans classic. Party of 3, seated by the hostess who was on her personal phone. Our waiter walked up coughing towards the table. He managed to get 2 out of 3 drinks right. I went to wash my hands and while walking through the bar area I noticed the very strong oder of Marijuana. All employees were standing behind the bar, on their personal phones. The food came out wrong on 2 out of 3 orders. My shrimp had sat far too long under a heat lamp. Rubbery, un-peelable, and hot as fire. My wife had the fried chicken sandwich with baked potato. I recommend that one dish only. The waiter never returned until it was time for the check, or I would have sent my shrimp back honestly. I hear the music is good late night, maybe that's the allure of this place..."
"Wonderful experience. Brittany was a great server, thank you. Better food and prices than Bourbon street and an amazing jazz venue too!"
"We went here for an evening jazz show and stayed for dinner afterwards. The music was so much fun and the food did not disappoint either. A couple recommendations, if you are going here for a show and you want to do dinner before get there 1.5-2 hours in advance and make a reservation. If you want good seats for the show you should also arrive early because it's first come first serve for seats."
"This was good! The food was excellent and very fairly priced. The Rib Eye for around $50 was prepared to perfection, my wife’s fried chicken was top! Service was a little slow, but understandable because they were packed before the show. Then we went to the back for the jazz performance. It was good, but man…was it serious. I suppose those were some accomplished jazz musicians and maybe my ears were not really worthy of such performance. Those 4 guys took themselves way too serious for my taste. Everyone there was very friendly and if I had friends in town again, I’d probably go again."
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