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Pigeon and Whale
4525 Freret Street, New Orleans, Louisiana, United States
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About the Pigeon and Whale
Pigeon and Whale is a charming restaurant located at 4525 Freret Street in the heart of New Orleans, Louisiana. Known for its eclectic menu featuring a fusion of international cuisines, this establishment offers a unique dining experience that caters to a variety of tastes. With a cozy and inviting atmosphere, Pigeon and Whale is the perfect spot for a casual meal with friends or a romantic dinner for two. Come enjoy delicious food and exceptional service at this hidden gem in the vibrant city of New Orleans.
Photos of Pigeon and Whale
4525 Freret St Ste 107, New Orleans, LA 70115, United States
Opening hours of Pigeon and Whale
Monday:
16:00 - 22:00
Tuesday:
16:00 - 22:00
Wednesday:
16:00 - 22:00
Thursday:
16:00 - 22:00
Friday:
16:00 - 23:00
Saturday:
16:00 - 23:00
Sunday:
16:00 - 22:00
Reviews of Pigeon and Whale
"Fantastic cocktails and oysters, what more could you ask for?! Oh what about great service! Ishmael ran us through the menu of Negronis, gave recommendations, and made sure we had an amazing experience. I started off with the oysters, then got the octopus and lobster roll. Everything tasted really fresh and it felt like there was the perfect accompanying cocktail for each item. The nautical theme of the restaurant was also very cool, and it was a chill modern vibe. I’m definitely looking forward to coming back to go through their entire menu or just to sit at the bar and finish off the Negronis"
"So good. The lobster roll and squid ink pasta were amazing. Also got the mussels, and swordfish schnitzel. The details in the restaurant are cute. Didn’t order dessert but they looked picture worthy for their creative presentation. Will definitely be back for happy hour and to try the lemon cheesecake."
"For a new restaurant, Pigeon and Whale operates very smoothly and fits in quite well with the upscale food scene in New Orleans. My party grabbed a reservation for the patio (inside was already booked up, but the weather was nice so it was no loss) and was seated immediately on arrival. The music was initially a bit loud, but the waitress had it adjusted without even being asked when she noticed, and another staff member shooed off someone who was smoking nearby- Even the patio is a no smoking area, which is good because it would have made dinner far less pleasant. With solid recommendations from the waitress, we ordered a few of the negronis and one particularly delicious non-alcoholic blackberry cocktail to go with our appetizers (and a second round of drinks for dinner and dessert, which were delicious). We had the ceviche of the day, which was snapper and deliciously limey, and the special which was a white fish dip with grilled sourdough that we absolutely demolished. For the main course, we shared the grill octopus, some fantastic carrots, the fish of the day (salmon), soup du jour (butternut squash and corn), and the scallops which were cooked perfectly. It ended up being a lot of food for three people, so we shared a slice of carrot cake for dessert, but it was delicious. This is absolutely a place I will return to on my next visit. Even the check was a charming experience, weighed down with an adorable brass octopus. I hope they continue being just as busy, and become the landmark they deserve to be."
"We kept hearing about this and finally got there tonight. We went for happy hour and got $9 negronis. It is immediately obvious they spent a ton of money on the furnishings and the decor. It is beautiful in there and the bar is magnificent. We got the squid and mushrooms and the char-grilled mussels to start then the lobster roll and the swordfish schnitzel. EVERYTHING was spectacular! The presentation and the taste were 5 out of 5 for sure. Our waiter was also very helpful in determining cocktails and in explaining the food. The dessert was a visual surprise to say the least. We got the lemon cheesecake which was shaped into lemons on a graham crumble base. It was absolutely delicious."
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