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Maison Lacour French Restaurant
11025 North Harrells Ferry Road, Baton Rouge, Louisiana, United States
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About the Maison Lacour French Restaurant
Maison Lacour French Restaurant offers a traditional French dining experience with a Southern Louisiana twist. Chef Michael Jetty prepares a variety of dishes using veal, beef, fowl, lamb, fish, and seafood, all incorporating local ingredients. The menu is complemented by homemade French bread and a salad with delightful vinaigrette. The wine list features selections from France and California, with a service bar offering cocktails. Guests rave about the crowning touch of desserts, describing the experience as magnifique.
The dining rooms are decorated in a cheerful Parisian and Southern French style, with white tablecloths and rush-seated ladder-back chairs creating an intimate and relaxed atmosphere. Chef Jetty, who began his career at Maison Lacour in 1991, continues the tradition of excellence started by Chef Jacqueline Greaud. Alongside his wife Eva, they have added their own touches to the French cuisine and family heritage, resulting in an exquisite dining experience in Baton Rouge.
Located on North Harrells Ferry Road, Maison Lacour is described as the best hidden gem in the city, offering a unique and unforgettable dining experience. Reservations are recommended to ensure a successful evening at this charming French restaurant.
Photos of Maison Lacour French Restaurant
11025 N Harrells Ferry Rd, Baton Rouge, LA 70816, United States
Opening hours of Maison Lacour French Restaurant
Monday:
Day off
Tuesday:
17:30 - 19:00
Wednesday:
17:30 - 19:00
Thursday:
17:30 - 19:00
Friday:
17:30 - 19:00
Saturday:
17:30 - 19:00
Sunday:
Day off
Reviews of Maison Lacour French Restaurant
"We've been going here for special occasions for over a decade. Everything here is delicious. Excellent service and great food. Superb menu options. Love this place. Thanks!!"
"Chef Michael Jetty is a wizard of Parisian cuisine! He and his wife Eva single handily create an elegant dining experience. Serving only a dozen guests in one evening, it’s like attending a personal chef’s dinner with exquisite food, drink, service and ambiance in a cozy and quaint cottage. Eva is a wonderful host, taking care of the “front-of-house” while Chef Michael creates excellent meals. Starting with a lovely bread service and cocktails, this is truly an experience. The wine list of mainly French and California wines was concise and inclusive. The entrees were on point. Conrad du Chef-marinated duck breast with Raspberry sauce and Crâbe Royale- crab meat in Thermidore sauce were both excellent. Bon Appetite!"
"Lovely experience, great food, yummy drinks, will definitely go back to try other items on the menu!!"
"Maison Lacour is by far the best French restaurant in Baton Rouge. The food is always superb and the service is impeccable. Dining at Maison Lacour is like a delightful trip to France. Call well ahead for reservations, these guys stay booked up and for good reason."
"An absolutely perfect experience! Everything about Maison Lacour is top notch: the comfortable setting in this lovely little house, the food from start to finish, and attentive but nonintrusive service. This should be one on everybody’s splurge list for Baton Rouge. Thank you for such a wonderful time."
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