Redfish Pizza & bar

"Fun place! Iconic unique pizzas. I especially enjoy their gumbo pizza. It's one that all pizza places should do, kind of like how Hawaiian pizza is just a thing at most pizza places. Absolutely delicious! Atmosphere was fun and our waitress was kind. We're looking forward to our next visit. Only reason for 4 stars all around was a small bit of uncooked dough on one slice. Not sure how that happened every other slice was perfect."

"It's a pretty nice size, so that's a plus. I got the build your own with marinara sauce, pepperoni, salami and a side of wings. You do get a good amount of whatever topping you choose. The negatives are it kinda lacks taste, and the breading/crust is really thick. I'd probably stick with Rotolo's for a good calzone. The wings, some of them were a bit undercooked. Wasn't a bad place overall, was my first time, it's at least worth a try to see how you like it."

"Great pizza! The thin crust was very tasty and they give you ample toppings. I was on the edge of giving it 5 stars. The service was quick and very friendly. It’s much more expensive than your dominoes or Pizza Hut, but it’s clearly a more specialized hand made pizza. Also I love the marketing and it seems like a cool place to go to with the family or some friends. Draft beer would be a huge plus"

"Redfish Pizza has nothing to do with fish. It's gourmet pizza, calzones, pasta, sandwiches, and salads. We've been coming here for years. Everything is good here. A large dining area, family atmosphere, usually quiet, with a tv in the corner. Friendly staff and great cooks. You can't go wrong with a gumbo pizza, or the lasagna, but try the wings or a Greek salad."