Colichia's Italian Village

"My bbq chicken was good too bad it’s a pasta at an Italian restaurant"

"I don't know why we decided to give this place another shot a week or so ago, but it never fails to disappoint. First few times we tried it they didn't seem to drain the noodles at all and my spaghetti was super watered down, it was disgusting. Tried them again hoping things would be better but got the fettuccine Alfredo this time. Whoever decided to put mushrooms in this is insane, they're clearly canned and super mushy. Sauce was lumpy and made me gag every bite before I gave up. Also had hardly any shrimp, not worth the price at all. Bread also wasn't toasted or anything...just plain ol bread. I've had better cafeteria food. Employees were also super rude when we came to pickup our food and just ignored us the entire time. Unfortunately won't be back."

"First time here and we had eggplant parmasean and their sauce it's a little spicy so beware. Others wise great"

"Nice cozy place for a special dinner. Love the marinara and garlic dressing on salad. Manicotti was good . Some entrees looked ‘off the truck’ and they were out of pizza, which was an unfortunate surprise. Friendly staff."

"Best family run Italian in the Golden triangle. It's been there for generations for good reason. If you live garlic try the house dressing. Their dishes tend sweeter than most places, not to heavy or greasy. A good alternative to the chain restaurants along the highway."