Bambuza Vietnam Kitchen & Bar
17801 International Boulevard, Seattle, Washington, United States
About the Bambuza Vietnam Kitchen & Bar
Bambuza Vietnam Kitchen & Bar is a Vietnamese restaurant located at 17801 International Boulevard in Seattle, Washington. The name Bambuza pays tribute to the bamboo plant, symbolizing integrity, stewardship, and community in Vietnamese culture. The restaurant sources locally-sourced, organic ingredients to ensure the highest quality and support local growers. Whether dining in or picking up a to-go order, guests can enjoy authentic family recipes passed down from Mama Lan. With additional locations in Portland and at Portland International Airport, Bambuza offers a unique dining experience that goes beyond just the food. Visit us at Sea-Tac International Airport for a taste of Vietnam in the heart of the Pacific Northwest.
Photos of Bambuza Vietnam Kitchen & Bar
17801 International Blvd, Seattle, WA 98158, United States
Opening hours of Bambuza Vietnam Kitchen & Bar
Monday:
05:00 - 22:00
Tuesday:
05:00 - 22:00
Wednesday:
05:00 - 22:00
Thursday:
05:00 - 22:00
Friday:
05:00 - 22:00
Saturday:
05:00 - 22:00
Sunday:
05:00 - 22:00
Reviews of Bambuza Vietnam Kitchen & Bar
"Waiting for a connecting flight I decided to have a delicious meal from Bambuza. This place has a pork sandwich with the mustard delicious and tender meat I ever had. Employees are friendly and it’s well staff. Place does need to be remodel, you can see the wear on their chair and tables. But over all it was good."
"Caught my interest at first, seeing that it caters Vietnamese cuisine, so I decided to give it a try. Food was good but not the best it could be, especially for it being high above the average pricing. Straight and simple, if you're craving "good enough" Vietnamese food and got extra cash to waste, then go right on ahead. If not, I wouldn't recommend it."
"As others have said somewhat overpriced but the staff members are generally nice. My worst experience has been ordering a tofu banh mi that ended up having a rather large amount of meat. I brought it back and they made me another and that one had meat too!! They insisted it was tofu but I have had their tofu banh mi many times and it looked exactly the same as usual—so it was abundantly clear which pieces were tofu and which weren’t! If you have any sort of allergy I would be careful here."
"TLDR: despite being an airport restaurant, incredibly mid food, horrendously high prices, and horrible service. NOT authentic at all :( Coconut shrimp: 6/10 - the only semi decent part of this meal. The coconut shrimp is overly salty, served warm, and has large flakes of coconut. Comes with a dipping sauce that is quite sweet and thick. These definitely seem like they were frozen from a grocery store and heated in the oven. Pork bowl: 1/10 - the pork was … alright. It tasted like others had mentioned in the reviews that it had been cooked *many* days ago. The vermicelli noodles were overcooked, soggy even. Served with lettuce, cucumbers, and carrots. If you’ve been to any actual Viet restaurant, this by comparison is straight trash. Mango nectar: 8/10 - Had to ask for this drink to be given to us as the employee forgot to. The drink was just mango nectar from Costco + ice, hard to mess this up. Tables are first come, first serve. You must fight to get a table. If you don’t have a table, they force you to wait outside till you call their order. Also the workers all look like they hate their lives. When you ask for something they *forgot* to do, they roll their eyes or glare at you. They allow priority pass, but I honestly still wouldn’t go back."
"The best airport meal I have ever had. Extremely fresh taste, served fast and hot. Well packaged for travel. Thank you!!!!"
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