Tablas Woodstone Taverna 15522 Main Street, Mill Creek, WA 98012

"Started nice, very pretty ambiance- we got seated at 7pm, ordered the paella for two( it was for two because we were told the only way we could order it was for two??) Got our drinks and then waited for this one dish for over an hour. Not a big deal except when the 1 meal finally came out it was 8:15/ 8:20- we were past the normal business hours?(8pm) so as we were eating 8:30/8:40- staff obviously wanted to go home/clean up etc. it was a very confusing night, restaurant was dead- yet meal took forever and then when it finally came the restaurant was actually closed and we were then in a hurry to finish. - our server was lovely, but go somewhere else if you want an experience or even to enjoy a meal with friends cause the hurry up and wait thing was mood killer."

"The place describes itself as Spanish , which it is not. The details from the owners states that it takes its inspirations from the Mediterranean which is maybe a better way to describe it. But above all this is still very North American. So beyond the definition the dishes are hit and miss on both execution and in being able to create a coherent meal out of the small plates (pseudo tapas). However if you are in for a challenge of discovery with low expectations and you have good company with you, you might have a good time but do not rely on the food too much. Update : on my last visit the hostess was in a very bad mood and should consider an other profession that is not people facing. On the other side our server was brilliant smiling , patient snd attentive and had great wine recommendations."

"My burger was great and cooked to order medium rare. They did something with it that I have not had before and that they ground pepperoni in with the beef. I was an unexpected combination that was really quite good! My mother-in-law had the salmon chowder with some bread. That was quite nice as well. How are my burger was to me much better! Probably have something to do with me being such a carnivore."

"Decided to go here on a weeknight as a sudden plan. We walked in and were immediately seated. Ambience is decent and staff were friendly. We were super happy to see the number of vegetarian options on the menu! For drinks, we got the jalapeño margarita and huckleberry mule. The drinks could definitely have been better balanced. One was too sweet and the other too bitter. But the food made up for it! We ordered the rosemary patatas, falafel and tzatziki and fiery roasted vegetables flatbread. Each of them was perfect. Absolutely loved the flatbread! It had tonnes of veggies, pine nuts and was perfectly baked. It was also a huge portion for 2 and we actually had take away the remaining (gladly)!! However it's a bit on the pricier side compared to a lot of such similar places. But I'd say most restaurants in an around Mill Creek are slightly expensive than their counterparts in the other areas. But the food or service doesn't disappoint!"

"Decent tapas place. Overall nice ambience and staff. Drinks were okay, not super great. Food was a bit salty and sweet. Chicken was overcooked and pinnacle chicken was extremely sweet and couldn't eat. Empanadas were tasty. Veggie tapas were good. Might not go back agian...."