Gari of Sushi,

1209 South 38th Street, Tacoma, WA 98418

"If you are looking for Japanese sushi this is the place to go. Nothing wrong with other locations necessarly but Kazu is a sushi chef from Japan and learned the art of sushi in Japan. Be patient it is a family owned resturant and if it gets busy it may take a extra min to get your food. Definitely worth the wait. Very inviting interior."

"Last time I was given Tekiyaki sauce, because I can't eat soy sauce, but today the waiter was in a bad mood so she didn't bring me tekiyaki sauce, and when I tried to seek it from the other people, and she charged me more money. Her service was terrible and this was the last time I ate here and will never come back agian."

"My family thought this would be a good place to have sushi, until walked thru the door. As soon as we walked in, we were told that sushi would take an hour and that "the other items" on the menu would take less time. How is this possible when your restaurant was barely full and 95% percent of your menu is fish and sushi. Very bad for a place that is only open 5 hours a day! Try and keep up with your demand. We felt discriminated against in addition to the inconvenience of going to a place that cannot handle 6 tables at a time. Close the doors or get more staff. We WILL NOT be coming back. Trappers it is from now on!"

"The sushi is very good, the miso soup is very tasty, just a little cold.."

"This used to be one of my go to sushi places YEARS ago (maybe around 2006 or 2007). And let me say, we do eat sushi quite a bit. My son got gyoza that was not bad. I ordered the salmon avocado roll which was ok but really small and probably not something I'd order again. I also got the crunch eel which also just ok but the best out of the 4 rolls my wife and I ordered. My wife ordered the dynamite roll and the spicy tuna roll. Right off the bat she noticed the tuna was looking way redder than usual and she always gets spicy tuna every time we get sushi. She took a bite and immediately noticed that is tasted fishier than any tuna she's had. I tasted it and it tasted alright at first but the aftertaste had some kind of strong chemical taste to it and the taste stuck in my mouth throughout the whole meal actually kind of causing my stomach to get a little upset. I took a bite of the ginger hoping that would take the taste out of my mouth but it did not. She couldn't even finish her rolls, unfortunately they both had the same tuna on it. She attempted to scrape the tuna of but that did not help. Honestly the worse sushi I've had in a very long time. The workers were nice but I think they were short on staff because it did take a long time to get our food and they now serve everything on Styrofoam plates. I was excited to eat here tonight but unfortunately I'd probably never go back after that experience."