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Ballard Mandarin
5500 8th Avenue Northwest, Seattle, Washington, United States
About the Ballard Mandarin
Ballard Mandarin is a popular restaurant located at 5500 8th Avenue Northwest in Seattle, Washington. Known for its delicious Mandarin cuisine, this institution offers a wide variety of food options for both dine-in and takeaway. Whether you're in the mood for traditional Chinese dishes or modern fusion creations, Ballard Mandarin has something to satisfy every palate. With a cozy atmosphere and friendly staff, it's the perfect spot to enjoy a tasty meal with friends and family.
Photos of Ballard Mandarin
5500 8th Ave NW, Seattle, WA 98107, United States
Opening hours of Ballard Mandarin
Monday:
11:30 - 21:45
Tuesday:
11:30 - 21:45
Wednesday:
11:30 - 21:45
Thursday:
11:30 - 21:45
Friday:
11:30 - 21:45
Saturday:
12:00 - 22:30
Sunday:
16:00 - 21:45
Reviews of Ballard Mandarin
"Great price and portions. Love that fried rice comes with the meal for no extra charge. Orange chicken says spicy, it is a little but still has the classic orange chicken flavor too."
"My experience was not good. I called ahead to make a reservation and when I got there, they said they didn’t find my order after driving for almost 30mins. I had to wait for 53mins to get a new order, only for them to put it in a take away pack, when I clearly was seated to eat. The food was not up to my expectations and I had to trash it."
"We love this place, the food is good, the service is GREAT and the KARAOKE NIGHTS are the BEST IN TOWN, we go all the time to sing and celebrate, and the bartenders are AMAZING, thanks Susan, Deb, and Mama D, for giving us the best karaoke nights ever !!! Highly recommended on Wed and Sat nights !"
"Service was slow. Food was okay. Very small building but family friendly. The sesame chicken was good but the sauce had a different twang to it. The chicken fried rice was decent. The chicken wings lacked seasoning. Okay for a quick late night meal."
"Well rated but somewhat average Chinese food to us. The Sesame Chicken was interesting as it seemed like the Orange Chicken dish with sprinkles of dry Sesame seeds. Several chicken in the Happy Family had the smell typical of food cooked with either the less-than-fresh or double/recooked chicken meat. Also, the skin of the carrots in the Happy Family was not peeled before cooking..."
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