Rendezvous Grill 67149 U.S. 26, Mount Hood Village, OR 97067
About the Business
Rendezvous Grill is a cozy bar and restaurant located at 67149 U.S. 26 in Mount Hood Village, Oregon. We offer a delicious menu featuring dishes such as Jumbo Sea of Cortez wild caught prawns with snap peas, asparagus, and red bell pepper, as well as White miso marinated coho salmon with shiitake mushrooms and sake glaze. We are now accepting reservations, so be sure to call 503-622-6837 to secure your table. Thank you for your understanding and patience as we strive to provide you with a memorable dining experience.
Photos
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
15:00 - 20:00
Thursday:
15:00 - 20:00
Friday:
15:00 - 20:00
Saturday:
15:00 - 20:00
Sunday:
15:00 - 20:00
Reviews
"Wow, what an absolute gem. We stumbled upon this place and found it to be the best food I’ve had up on the mountain yet. It was absolutely perfect. Everyone of our dishes was delicious. The kids love their food. My wife loved her food. Everything was great. I highly recommend the pork chops. For the quality of food, the price point was also excellent. This is a highly recommend, and I will be coming back here again and again. !"
"Great food and a warm, cozy atmosphere. We had a delicious family celebration dinner. The menu choices were great and varied. Everyone enjoyed their meal and drinks. Our server was very friendly and attentive."
"Visiting the Mt Hood area and found this restaurant on Google. It was a good choice. I had a shrimp dish with a Thai influence and it was excellent. My husband had the salmon fish and chips and substituted the chips for sweet potato and I thought it was "ok". Our server was awesome and made suggestions around the area. If I am back in the area, I will be back."
"When my husband retired he was given a gift card for this place, and we finally made it. Completely worth the drive from Gresham. Staff are super attentive and welcoming, great cocktails - pro-tip, try the punch - and the food was amazing. Along with a shared bread basket and whole leaf Caesar salad, I had a New York strip steak, medium rare, and hubby got the pork chop special. Both were generous portions and were served with sauteed veggies and Yukon mashed potatoes. We each saved half our dinners so we (kinda) had room for dessert, which was Creme Anglaise and cinnamon peach cobbler. As we left I noticed they had put up a sign indicating they were sold out for the evening, so don't wait too late in the day - come early. I love finding new fave restaurants!"
"Ate here on recommendation from our B&B hosts. Great experience all around! The Maitre’D greeted us at the curb as we got out of the car, and escorted us to a table on the beautiful patio. Server was prompt, friendly, and knowledgeable about the menu. We ordered the sweet potato fries as an appetizer, and were amazed at the portion size and the pleasantly unusual way they were seasoned, with bacon, cheese, and carmelized onions. I ordered the ravioli, which was very unique and inventive. It was delicious! The drinks were very good, as well."
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