Taco Shack 109 Sid Snyder Drive, Long Beach, WA 98631
About the Business
Taco Shack is a cozy and welcoming restaurant located at 109 Sid Snyder Drive in Long Beach, Washington. This popular eatery offers a delicious menu of authentic Mexican cuisine, specializing in mouth-watering tacos that are sure to satisfy your cravings. Whether you're in the mood for traditional carne asada or spicy chorizo, Taco Shack has something for everyone. With friendly staff and a laid-back atmosphere, this is the perfect spot to enjoy a tasty meal with friends and family. Come visit Taco Shack for a truly satisfying dining experience in the heart of Long Beach.
Photos
Hours open
Monday:
10:00 - 18:30
Tuesday:
10:00 - 18:30
Wednesday:
10:00 - 18:30
Thursday:
10:00 - 18:30
Friday:
10:00 - 18:30
Saturday:
10:00 - 18:30
Sunday:
Closed
Reviews
"I tried 3 different tacos in a meal (fish,chicken,pork) all were good. It was not busy and service was very fast. We enjoyed our dinner down on the beach."
"Got the cheese and chicken quesadilla, steak salad and fish taco meal. Unfortunately after we got the food and went to the beach I realize they put a special sauce on the salad that's not mentioned on the menu but I took it back and they replaced it with a steak salad without a bunch of sauce on it and it was delicious. Also very friendly service. Everything else was great."
"Nice parking lot. Easy walk up window with beepers and a pick-up window. The hot sauce was great. Nice prices! 3 tacos, beans, rice for 10 bucks. I did double rice. Will be back. As a local I love the location. Just outta downtown but super accessible."
"This is a great addition to Long Beach. This savory little food stand is nestled right off of Pacific Ave (on Sid Snyder) and in prime location for a good lunch on the beach. The staff were friendly and I liked the music playing in the building, which was lound enough to entertain you while you wait without being obnoxiously loud (good call guys). We tried tacos and carnitas and were not disappointed. The meet was flavorful and fresh. The onion and cilantro were cut small and evenly (good knife skills are both a *must* and dwendling in the industry). I really enjoyed my food. Some feedback: I would have wanted my tortilla cooked a little more or less oil, and 2 tacos were ordered without onion and had them (so I ate them, more for me!) I'm excited to see where this goes..."
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