Storia Cucina

"Definitely unimpressed by the food and the limited number of pasta options on this Italian menu. The price I paid for this plate of pasta was unreasonable, particularly as it claimed this was a truffle cream sauce… I truly enjoy the taste of truffle… which was utterly absent in this dish. Still, it was an interesting shape of pasta I had not tried before. I left hungry, and feeling like I had seriously overpaid for what it was. The ambience was excellent, the service was good… but both my dining partner and I were terribly underwhelmed by our meals, and irritated at the price we paid for them."

"The pizza I ordered had bits of clay left over on the bottom, but honestly that's not a big deal. The food overall was good and delicious. The atmosphere was nice, the service was good and the drinks were yummmm."

"Just returned from Italy and then enjoyed a delicious Italian lunch here in Bellingham. Tasty pasta and the focaccia was great. Nice place to sit outside protected from the wind and with table center flame. Dog friendly outside."

"this is sour sourdough pizza, it wasn’t as notable when accompanied with toppings, it was far more apparent at the crust we had to wait about 15min longer than we were quoted. all in all the pizza and service was decent, I’d give them another chance"

"Sadly we had already eaten but it looked spectacular & smelled even better. We had some delicious cocktails & are definitely coming back!! We came back the next day cause I couldn’t get the smells & sights out of my mind. They did not disappoint!! We ordered the focaccia with burrata but I was so excited that I forgot to take a picture, it was absolutely delicious!! The pizza was everything we wanted it to be. My friends squid ink pasta dish had a fantastic smell & he enjoyed it thoroughly. Definitely worth a couple of visits!!"