Marty's Place 210 North Main Street, Kimberly, WI 54136

"We were a party of 5 that came in around 7 and had to wait nearly 2 hours to have a table ready on a Thursday night. We waited for a huge table we didn't need to clear out while there was plenty of other seating for they were fairly slow. The wait staff barely acknowledged us. Just came up and asked what we wanted to order. Didn't offer to taking our drink order after we sat down. Ordered an appetizer that was over cooked and asked if we could get a dipping sauce with it and some plates, she just said there's some at the salad bar and walked away. Soup and salad bar came with most meals and one of us ordered just that. We walked up to the salad bar and nothing was replenished. After telling the host that it needed attention they took 20 minutes and only put out more lettuce. A burger was ordered and came out like a hockey puck. A petite tenderloin was supposed to be medium/ well done and came out pretty rare. Lasagna was said to taste like A can of chef boyardee, very bland. I ordered a small fish plate and it came with 2 small pieces of over cooked dried haddock and a burnt dried out baked potato, no other sides nor salad bar for $15. We will not recommend or return there. On a positive note their bartenders seem to know how to serve some fairly good drinks."

"Great place! I went there about 10 yrs ago and wasn't impressed but tonight was really good. Atmosphere was good and had remodeled since I've been there. I had an old fashioned and the T-bone and they were both fantastic! I didn't like the baby reds were deep fried and crispy, other than that I'd definitely go back."

"Went on weeknight. They were busy. Sat at the bar waiting for a table. The second drink the bartender bought us. He said I apologize for your long wait, this one is on me. Food was excellent. Love the variety of seafood. Steak was cooked to perfection. Love this spot! Only spot I know that has escargot."

"Nice supper Club in Little Chute, cozy and friendly. Prices are good for all the food you get. Dinner comes with salad bar, 2 soups liver pate, gizzards, tapioca, veggies, port wine cheese spread, a fresh baked loaf of bread and more. Nice bar and not a lot of tables, but not waiting long to get seated. Lots of to go orders went out. Lots of parking. Very Cute town. HUGE prime rib."