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The Boiler Steam Kettle Cooking
4665 Chino Hills Parkway, Chino Hills, California, United States
About the The Boiler Steam Kettle Cooking
The Boiler Steam Kettle Cooking is a popular restaurant located at 4665 Chino Hills Parkway in Chino Hills, California, United States. Known for its unique cooking method using steam kettles, this institution offers a variety of delicious seafood and Cajun-inspired dishes. Guests can enjoy a cozy and welcoming atmosphere while indulging in flavorful meals prepared fresh in front of their eyes. Whether you're craving a hearty gumbo, jambalaya, or a seafood boil, The Boiler Steam Kettle Cooking is the perfect spot to satisfy your taste buds. Come experience a taste of the South in the heart of California at this one-of-a-kind dining destination.
Photos of The Boiler Steam Kettle Cooking
4665 Chino Hills Pkwy ste i, Chino Hills, CA 91709, United States
Opening hours of The Boiler Steam Kettle Cooking
Monday:
Day off
Tuesday:
Day off
Wednesday:
17:00 - 20:30
Thursday:
17:00 - 20:30
Friday:
17:00 - 21:30
Saturday:
17:00 - 21:30
Sunday:
17:00 - 20:30
Reviews of The Boiler Steam Kettle Cooking
"There is simply no other place that could offer such tasty pan roast in the east area. Anything similar will be Vegas. However, at a slow Sunday night, the service is mediocre. I understand cost issues, but it is a sit-down restaurant, after all."
"The only place I have had Pan Roast is in Las Vegas and it was delicious but let me tell you The Boiler is so much better. In Vegas its always a 2 to 3 hours wait time but at The Boiler you can sit at the bar or grab a table. The employees are friendly and the food makes you happy. My wife and I shared the shrimp scampi and the house pan roast. The flavors in the house pan roast was absolutely amazing! The shrimp scampi was good but too light of a dish for me. There are so many other dishes, I can't wait to try them all. If you're ever in the Chino Hills area you should definitely check this place out. And always remember Thank You For The Food!"
"This place is comparable to the steam kettle place in Temple City. Despite the they were short staffed. The waitress was super attentive and kept on refilling our drinks. A+++ to her. The only thing I wish they did do is provide more rice. The rice and sauce ratio was off; I had only one ice cream scoop of rice and with plenty of sauce. As for the cioppino entree's noodle was the right portion. Overall, I would come back."
"Hands down the Best Pan Roast in the area. They used to have lobster in the house pan roast, but not anymore. All good, so much flavor still and loaded with other goodies (shrimp, crab, clams, scallops). Expect slow service, but the employees are working hard and understaffed. Be nice."
"This place was delicious, nice atmosphere, and the customer service was great. I'm not a fan of seafood and our server helped me decide what other options I had like chicken or sausage. My friends and I ate here and all of our dishes were good. I ordered the chicken gumbo (picture on the left) and it was delicious. The meat & vegetable portion was perfect."
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