Brentwood Fine Meats

"Great place to go for a fine cut of meat. A little pricey but like they say you get what you pay for. Customer service is fairly good."

"Got a prime rib seasoned for Christmas, and it was fantastic. While we were standing in line a kid came out with a ton of garlic bread and EVERYONE flocked toward him and grabbed multiple loaves. We couldn’t believe how fast they ran out, so we had to try it for ourselves. I honestly don’t know what they put on this bread, but I promise you, it’s soooo worth it!! It’s absolutely DELICIOUS!"

"Bought a couple Filets a few months ago and they were great. Bought a 5# Prime Rib yesterday for a special occasion and was very disappointed. Very poor cut of meat."

"Ordered a Rib Roast for our family Christmas dinner. Learned that it could be ordered by weight or by the number of rib 'bones', and that it's customary to plan on one pound of meat per person. Also learned that the bones can be trimmed from the bulk of the meat, the meat seasoned with BFM signature rub, and then the bones tied back onto the meat. This makes for easy separation of the bones and roast meat, post cooking, for easier slicing and serving of the meat and the bones separately. I chose all of the pre-cooking options. You pay when you pick up. Fast, efficient service."

"Love the sandwiches! Friendly staff. Edit: staff has changed and they seem to be back to giving a 15-20 pick up time then it turns in to 30-35 min. Which is fine. But be honest when I order ahead so I can make use of my time. Same scenario again. This time ordered in person. Asked how long. Was told 20 min. Came back in 35 and they hadn’t even started my order. Still a good sandwich though. Just don’t expect fast service."