Artisan 179

"My wife and I had an early Valentines dinner last night. We were seated next to the fire place. John was our waiter and was very polite and kind. The restaurant is beautiful and has a nice warm atmosphere. The area the restaurant is also beautiful and inviting. The have a wide list of cocktails to choose from and the food was delicious. The charcuterie board was very good! Highly recommended. Had a wonderful evening will return."

"5 stars all around. My cousin's wife had her bridal shower here, and today her baby shower. Everyone is so kind, food and drinks delish. Keep up the great work!"

"We came here on our date night and I'm so glad we did! I ordered the Purple Haze craft Cocktail - highly recommend if you like good tequila and mezcal! The bread was free and came with whipped butter... Was very good! I ordered the Saffron White Wine Cavatelli with Wagyu meatballs. The pasta was delicious and al dante! The meatballs were good but I wouldn't say it was anything too special... Rather have chicken with this dish. My husband ordered the wagyu smashburger mostly because we went to Hawaii and had part Japanese Wagyu burger that was amazing. This burger was one of the best you can get here, but Japanese Wagyu > American Wagyu. We will for sure be back!!!"

"Was able to sit at a bar high top table. The server was one of the bartenders. She was extremely friendly and helpful. She gave her personal recommendations about food and was spot on. We ordered multiple appetizers for our trip one by one. The potstickers were the best I have had, and the sauce was perfect. The brussel sprout salad ate a touch dry, but it was still very good. The bread was brought to the table warm, and had an excellent cracker crust. Finally, the lobster lollipops. The sweet chili sauce overpowered the natural taste of the lobster. I wouldn't order them again, but they were still good. The drinks were very good as well: My Jam, and the Pineapple Coconut Dream."