Culver’s

"Waited at drive through for 15 minutes while 5 cars behind us were delivered their food. All we ordered was 2 strawberry shakes. Never again."

"If I could give all this 0 stars I would. I have been currently waiting outside longer than the movie avatar for 2 small ice creams. It is terrible service and waste of time to go thru the drive thru. Do not go to this location. If I would’ve known this would’ve took so long I would’ve saved my time for 7 dollars I payed. Look at the photo I’m really at the very end of the pull in. Go to DQ. Blizzards better anyways."

"Love Culver's, but this location did us wrong. Started with mold on the bottom of one our buns, ended with the owner saying I'd be trespassing for returning. All without speaking with the owner 1 time. They called a cop on a customer over mold that is not a threat because the check-out girl didn't like being asked to be respectful. I'd give your money to somewhere that respects you. I see the owner responded, still ghosting a customer for a refund. They're not sorry and I did contact Culvers. They gave you my contact info to you like I did. Be accountable for your location. Update 1-5-24: I reached out to Culvers, apparently the owner Beth believes she is in her right not refunding moldy burgers and stands by poorly mannered staff. I would highly recommend King of Creams if you're looking for a burger/fries. This person only comments on on reviews to look like they care, they do not actually care."

"Had the Special Curdburger! Great with tomato, lettuce, pickle and relishes. Tasty cheese patty. Custard was also great. Duluth location was easy to get to from Highway 53. Clean restrooms and employees were wearing masks and very polite. Tables were cleaned between customer seatings which was appreciated in this Covid-19 era. Will try to return in future. 10/11/2023 got kids meal ...great food..great prices ..will return."

"Service was good. Food tasted great. I recommend the new pepper grinder pub burger. The guy behind the counter did an amazing job even. He kept his cool while dealing with some unpleasant customers. He even helped another customer choose safe options that had some strict dietary restrictions. We didn't wait long in line or to receive our food."