Sammy's Cafe

"I got seated really quickly. My server Sherri was very attentive. The food came out very quickly. The food was delicious. What stood out was the heated up syrup nice touch. Great breakfast spot!!"

"Goodness! I LOVE the many options they have for breakfast, lunch and dinner. They serve Mexican dishes as well as American. Very smart of the owners to implement both cuisines. I've gone a couple of times and I haven't been disappointed. All the dishes have been flavourful and tasty. Service is helpful, friendly and attentive. To top it all... They offer good size meals at very reasonable prices."

"Headed over to this café after a massage at Body Centre Spa (check out my review) Honestly, I didn’t expect this spot to be so busy. They have an extensive menu, specials for the day were; Cheese Blintzes with 2 eggs sausage or bacon for $14.69 Breakfast Sando ham, eggs, avocado, cheese, on a grilled sourdough and potatoes $12.99 Chilaquiles Rancheros $16.99 See what I mean?! Anywho, we opted for Sammy’s weekly special; choose one , strawberry pancakes, chocolate chip pancakes, half banana French toast, half strawberry waffle which came with 3 eggs, e bacon, 3 sausage links and hash browns or country potatoes for $15.99. My partner wanted regular pancakes and I added sourdough bread. That was more than enough for both of us! If we were ever back in the area, I would definitely give them a visit!"

"This place has a very large breakfast/lunch type menu. I had the corned beef hash and eggs. It was good, I especially liked the large chunks of white onion in the potatoes. Service was friendly and dining area was clean. Definitely your “diner” type restaurant. Recommended."

"A new favorite for my mom and me! They have heaping helpings of breakfast favorites such as ham and eggs and chocolate chip pancakes! I was a big fan of the waffles topped with chocolate chips and whipped cream, myself! I also tried their menudo - while a bit watered down for a more general American palate, the chicken was cooked well and complemented the broth. The onions and cilantro definitely helped with the overall taste."