Tacos de Mis Hermana’s
Los Angeles, California 90019
About the Business
Tacos de Mis Hermana’s is a bustling Mexican restaurant located in Los Angeles, California. Known for its authentic and flavorful tacos, this family-owned establishment offers a wide variety of traditional Mexican dishes that are sure to satisfy any craving. From savory carne asada to spicy al pastor, each dish is made with fresh, high-quality ingredients and served with a side of warm hospitality. Whether you're looking for a quick bite on the go or a sit-down meal with friends and family, Tacos de Mis Hermana’s is the perfect spot to enjoy delicious Mexican cuisine in a vibrant and welcoming atmosphere. Come experience the taste of Mexico right here in the heart of Los Angeles!
Photos
Contacts
Los Angeles, CA 90019, United States
Hours open
Monday:
19:00 - 01:00
Tuesday:
19:00 - 01:00
Wednesday:
19:00 - 01:00
Thursday:
19:00 - 01:00
Friday:
19:00 - 01:00
Saturday:
19:00 - 01:00
Sunday:
19:00 - 01:00
Reviews
"Best tacos in town."
"Idk if they lied about who they were or what but as a Mexican, this is NOT the spot. Sorry, I wanna support my people but only if it’s fair. Mexican is not hard to get right…"
"Great food, the bacon wrapped hot dogs are the bomba"
""This place is incredible. Period. It is honestly better than Leo's!" was my original review and I still stand by it. But recently I just got banned because I took too many limes. Not because I took too many limes specifically, but because when I was taking the limes, the owner told me I had to pay for limes next time (to be fair I was taking a lot of limes). When the owner told me that I would have to pay for limes, I started sarcastically leafing out cash saying "how much does a lime cost? One dollar? Two dollars? Three dollars?" So they banned me. I probably would have done the same to myself if I were in their shoes. I was acting like an entitled jerk. Previously I had asked them to remake 2 tacos that were poorly packaged so I definitely had it coming."
"Solid taco spot. Favorite was the carnitas mulitas w/green sauce, verde salsa, and onions/cilantro. Chicharron was nicely braised. Think they said third one was Al pastor but didn't looked like it, some type of pork taco which was decent. Corn tortillas were freshmade and nice, especially thicker ones for the mulitas."
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