Mélange,

130 West Huntington Drive, Arcadia, CA 91007

"My favorite restaurant in Arcadia! I am always satisfied with the meals and Isa was a phenomenal server at dinner the other night. She was pleasant and so sweet, it made dinner taste even better. Their seafood is always fresh, steaks cooked to perfection, and vegetables crisp and refreshing. Drinks are amazing. Thanks for a great dining experience Isa!"

"Came here for brunch. Food was excellent! Drinks were amazing (both mock and alcoholic). The gelato was good too! I would recommend the trio sandwich and the poke and hamachi. The charcuterie board was good too. My wife and kids loved all the cheeses on that board. Meat and fig jam was good too. The coffee was excellent too. Steak was good, but on the thin side. Overall no complaints. I would definitely come back. I also recommend all the mock drinks, they were all tasty."

"We had mixed feelings about Melange. The place is gorgeous. Our waitress was really great and couteous. The food was hit and miss and took quite a while to arrive. My fish and dumpling dish was great but the steaks for our colleagues were very over done versus the medium order. They have a very good matcha basque cheese cake. Overall it could be better."

"I had a wonderful business dinner in their private dining room. It was a great place for it, it offered privacy yet had big windows looking down into the main dining room. The server was fantastic and the food amazing. High recommend the restaurant and if you need a private dining experience their 3 room are perfect."

"Updating for the High tea and Highballs experience! Wonderful tea time! The service was attentive, the tea was great, we had the earl grey , jasmine and oolong. Two of us had the regular Chinese tea set, one had the hi-ball tea set that came with 2 cute little pancakes topped with caviar, which were delicious, and a very good tea-infused highball cocktail. Gave the food 4 stars instead of 5 because of the scones, Devonshire cream, and mochi ball skewer. The vanilla and matcha scones looked lovely, but were crumbly, they fell apart when trying to spread the cream and lemon curd on it. Secondly, although the menu said there’d be Devonshire cream, it was actually more like or butter, thicker consistency and not sweet. Lastly, the 3 mochi balls on a pretty skewer were not what was expected. They weren’t actually mochi, they were dango, more densely packed rice balls that had the consistency of hard playdoh. We saw that other tables left only these dango balls on their tea tray as well. But other than these, the rest of the food was wonderful, esp the taro mochi , smoked salmon sandwich , lobster & egg salad sandwich , and shitaki mushroom with truffle aioli sandwich. We had the DineLA menu and it was such a good value, at $55 per person! The food was absolutely delicious and the service was wonderful. I didn’t post the other courses or dessert, they came out too blurry, but there were several courses , each one was fabulous. I’d love to come back to try their high tea."