Kitchen Istanbul
About the Business
Kitchen Istanbul is a charming bar and restaurant located at 349 Clement Street in San Francisco, California. Known for its delectable Turkish cuisine, the menu features delicious dishes such as Chocolate pot de creme with house-made whipped cream, Kazandibi caramelized milk pudding with roasted almonds and cinnamon, and Kunefe freshly baked shredded dough filled with sweet cheese and topped with pistachios. Pair your meal with a glass of Donnafugata Ben Rye Muscat of Alexandria from Sicilia, Italy for the perfect dining experience.
At Kitchen Istanbul, we have implemented safety measures to ensure a comfortable dining experience for our guests. Our tables have been reduced from 18 to 8, all spaced 6 feet apart to adhere to social distancing guidelines. We are excited to welcome you back into our restaurant and look forward to serving you our delicious Turkish dishes.
Photos
Location & Phone number
349 Clement St, San Francisco, CA 94118, United States
Hours open
Monday:
5:00 PM - 9:30 PM
Tuesday:
Closed
Wednesday:
5:00 PM - 9:30 PM
Thursday:
5:00 PM - 9:30 PM
Friday:
5:00 PM - 9:30 PM
Saturday:
5:00 PM - 9:30 PM
Sunday:
5:00 PM - 9:30 PM
Reviews
"This place is beyond CHIC!!! What a beautiful restaurant. Fabulous food—truly nothing disappointed. Very helpful service too, from menu recommendations to guidance for wine. We had an off-menu bottle of Gamay, and we polished it off easily. Can’t wait to be back!"
"This used to be our to go gem restaurant. It has sadly lost its original charm and appeal. What used to be a delightful spot with reasonably priced, high-quality meal overall experience has turned into a glaring example of greed overshadowing culinary passion. The bills are not only unjustified but also alienating to its once-loyal customers. Upon entering this restaurant, the lack of a warm welcome is immediately apparent, rarely offering a smile. This is not the inviting atmosphere one expects from an establishment aspiring to serve Eastern cuisine. The room itself suffers from poor acoustics, creating a rather unwelcoming ambiance. The main letdown, however, lies in the menu and the food itself. Prices are steep, which could be overlooked if the quality of the food and service justified the costs. The high-priced dishes at this restaurant disappointingly fall short in both flavor and presentation, culminating in a dining experience that is far from satisfying. While the restaurant still maintains a semblance of its former quality, the excessive prices and diminished value proposition make it difficult to recommend. In my view, It's a classic case of a once humble and respected establishment losing its way in pursuit of higher profits."
"This place was absolutely amazing! Dined here for the first time with my girlfriend and we shared the following... Lentil Soup Roasted Cauliflower Arugula Salad Pan fried Shrimp with Shishito Peppers Salmon Kabobs Chocolate pot dé creme Kunefe Turkish Coffee Everything was wonderful, and the big standouts for me were...the arugula salad with Turkish apricots dusted sumac and a pomegranate glaze... the flavors were so unique and delicious! The pan fried shrimp had a little kick but was cooked perfectly and served with shishito peppers on the side in a chili oil. The salmon kebabs were so moist and again so flavorful...one of the better kabobs I've had in a very long time! I love this little neighborhood restaurant. They have a nice selection of wines, and the staff are super friendly and accommodating. Francesca was our server, and she was so pleasant! She was even mindful of our time when we mentioned that we were on our way to see a show in the neighborhood. I'll definitely be back!"
"The service is great here. The staff is very friendly and attentive. The food was generally pretty good. Definitely highlights were the spread, the feta cheese cigars and the kunefe. The meatballs were tasty but a bit firm. While overall the food was fine, the portions were definitely on the small side. The moussaka was listed as an Entrée but the size is what you would expect as an appetizer. If I ordered that as my Entrée I would not have been full. In general even the apps weren't particularly big. So ends up being quite pricey for the amount of food you get. Had a good experience here and food was tasty but for me it was a bit overpriced for the amount of food."
"Awesome appetizers! Hummus is thick and flavorful, pita bread was so fresh and steaming. Appetizers definitely beat entrees. Great selection of wine as well. While this place does cary Turkish flavors it is California influenced, and I like that a lot."
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