Birch & Rye

"Enjoyed our vegan tasting menu here last weekend. Perhaps some adjustment to the Chicory salad, as half way thru that dish, the flavor felt sour. Good service, nice restaurant . The negative part of our experience- the bathroom has a malfunction flush, with a note on it."

"We wanted to like this place, but felt it was a miss for brunch. The pirozhki was over baked and dry. My steak was raw on the inside and served with the soggy salad, limp potatoes and undercooked eggs. You could tell the duck fat potatoes were refrigerated at one point (texture was off) and not reheated properly. We had to send them back. They were also the exact same potatoes as the Yukon potatoes on the skirt steak dish but our waiter didn’t warn us. The only thing that was good was the omelette with caviar but that dish comes with no sides. Together, the steak, omelette, potatoes and pastry with no drinks was $100. Not worth it."

"Birch & Rye in San Francisco is an unequivocal 5-star establishment that has mastered the art of delivering a memorable dining experience. From the moment you step through the door, the warm and inviting ambiance envelops you, creating the perfect backdrop for an exceptional meal. The culinary offerings at Birch & Rye are nothing short of extraordinary. The menu is a testament to their commitment to high-quality, locally sourced ingredients prepared with skill and creativity. Each dish is a symphony of flavors and textures that showcase the chef's expertise and passion for their craft. Whether it's the meticulously crafted appetizers or the indulgent main courses, every plate tells a story of culinary excellence. The attentive and knowledgeable staff adds to the overall charm of the restaurant. Their genuine enthusiasm and willingness to cater to individual preferences elevate the dining experience to new heights. Birch & Rye's bar program is equally impressive, boasting a carefully curated selection of craft cocktails that are both visually appealing and deliciously satisfying. In summary, Birch & Rye is a culinary gem that excels in every aspect. The combination of outstanding cuisine, impeccable service, and inviting ambiance make it a must-visit destination for anyone seeking an unforgettable dining adventure in San Francisco."

"We did the valentine's day dinner here. The ambience was ok - it is a small place and the seats were quite close. The food was generally good but some of the dishes were a miss. We expected a lot more for the price we paid ($500 per person). We might come back another time to see if it's any different."

"This place is fantastic. A trip into Russian gastronomy. Every plate has an unique story behind it. Warning: do not take the wine pairing. I found it was way too expensive for the two ounces of wine they serve. Also, the patio was steaming hot. Try to be seated inside. They had to play yo-yo with the heaters as some like us found it too hot but others wanted it that way."