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Bobo's Bistro
600 York Street, San Francisco, California 94110
About the Bobo's Bistro
Bobo's Bistro is a charming restaurant located at 600 York Street in the heart of San Francisco, California. Known for its cozy atmosphere and delicious food, Bobo's Bistro offers a menu filled with a variety of mouthwatering dishes to satisfy any craving. Whether you're in the mood for a juicy burger, fresh salad, or savory pasta, Bobo's Bistro has something for everyone. Come and enjoy a delightful dining experience at this local favorite spot in the bustling city of San Francisco.
Photos of Bobo's Bistro
600 York St, San Francisco, CA 94110, United States
Opening hours of Bobo's Bistro
Monday:
11:00 - 17:00
Tuesday:
11:00 - 17:00
Wednesday:
17:00 - 20:00
Thursday:
17:00 - 20:00
Friday:
17:00 - 20:00
Saturday:
11:00 - 15:00
Sunday:
Closed
Reviews of Bobo's Bistro
"This is not some fancy place! You go for the food and the fact that there’s one woman working the place who clearly takes a lot of pride in her work. I got the duck bahn mi and a Vietnamese ice coffee and my friend go the veggie spring rolls. All was awesome!! My only complaint was my two things were $32 all in (was expecting more like $25). Would go again!"
"I ordered the grilled pork Vermicelli and couldn't be any more disappointed. The owner tried to trick me to tell me what I got wsd grilled pork, but it was actually cold pulled pork (look at my picture and you decide). Food quantity was dismal and only filled up half the take-out box. Flavor was bland, pork was cold, no Bueno!"
"I got the kimchi pork belly bahn mi. It was very lovely. Generous pork belly, cilantro, pickled radish and a pat of margarine to seal the deal. The owner proprietor is a solo act and makes everything with love. My boy got the noodle soup and asked for hoisin sauce, but he didn't need it because the soup was so flavourful!"
"One of the authentic Vietnamese restaurants in SF. The dish generally seemed to be prepared with clean and delicate flavors, minimally used artificial seasoning. Even the peanuts in the sauce tasted good as if they were just roasted, and the broth of pho was neat, not heavy, with a subtle blend of various flavors. The restaurant chef/owner made small talks kindly sharing stories about herself and we had a good time thanks to her."
"The flavor profile of the food here is super unique, not your typical North American Vietnamese food. Probably because they use fresher ingredients and less MSG IMO. :)"
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