Sens 4 Embarcadero Center, San Francisco, CA 94111

"Food: 4-5/5 Service: 5/5 Ambiance: Formal casual Depending on the dish, it’s a 4-5. I thought the Mediterranean spreads were very tasty and flavorful (5/5). The Brussels sprouts and crab dip are a 5 for me. I personally really enjoyed the paella since I enjoy my paella with meats, but flavor wise, it wasn’t one of the top tier paella I’ve had. Pork chop and lamb were nice (4) and flavorful but not the top dishes for me. A ton of business clients and folks go for happy hour."

"A friend recommended, having lunch and we showed up here and out without reservation. We were probably seated. The decor is classy and truly Mediterranean with elements of architecture built into this modern concrete structure. The entrance with the mosaic of stonework is beautiful. We were going to have dinner, so I went for a late lunch and I ordered the Fattoush salad, which comes with lemon vinaigretteand sumac. For protein I chose falafel which served were hot and crispy. It was an excellent salad, but because I was working, I avoided having a glass of Sauvignon Blanc, which will perfectly match with this combination of citrus sumac, vegetables and falafel."

"Had the kebab sandwich and it was awful. Tasted like smoke and nothing else. I’ve had the fish and it was also pretty flavorless. Not to mention that I never had my water refilled and I was sitting at the bar… should be easy to fill. The fries were good I will say but just couldn’t save the overall bad experience."

"I was here for wedding reception, and it was a great venue for it. The lighting was great, which is great for photography, the area is secluded enough, and the service was great. The food was served family style, and that we all shared the dishes and, it was all very delicious. The only thing I thought that was a bit difficult was finding the restaurant as it was my first time going there, and the restaurant was hidden quite deep into the building."

"My family and I had a late dinner during our visit to SFO, and the ambience of the restaurant was incredibly welcoming. It had a rustic Spanish style with a view overlooking the Bay Bridge along Embarcadero Street. The food was amazing, from the delicious starters and salads to the mouthwatering main entree. However, it was a bit disappointing that they didn't offer a side starch option for the red snapper. Despite that, I would've given them five stars for the overall experience. I particularly enjoyed the roasted cauliflower; it was delicious! The friendly servers also added points to the excellent customer service"