Pollo Campero 2320 South Bristol Street, Santa Ana, CA 92704

"My favorite places for fried chicken. Air fried is the healthiest way to get my chicken fix on."

"I've been to other Pollo Campero restaurants before and this was my first time at this location. As you walk in, you can see the effort they put in to make sure the restaurant is clean. The employees are really nice and friendly. As I was standing in line, I overheard one of them suggest different meals/deals to a customer who said was their first time trying the food there. I really like how they repeat the order back to you to make sure that they've got your order right at the register and again when they deliver it to your table. The food is pretty good, but it's even better when it's freshly made! If I find myself in the area again, I'm sure I'll be back."

"We came here at 8:50. They closed at 10pm. But they don't have grill chicken because they told us closing time 10pm they don't make any more. They sale only chicken and I don't understand 1 hour before they don't cook anymore. Employees friendly, atmosphere nice and clean but when comes to food sorry 1 star. Inside not cook, wings dry and wait long time under the heat. Fries cold and dry.Paid $40 and leave without eating."

"As salvadorean, I expected more. I was hoping that the chicken taste a little like traditional campero but...what a waste of money. First time and last I buy "pollo campero". Ah and the coleslaw... please don't even put in the menu, is an offense. Sorry but if this business wants to expand more, they MUST bring the original recipes."