Butcher’s House Brasserie

"I had dinner here for the first time and I was not disappointed. The atmosphere was great, food was amazing but the service was top notch. I really do enjoy when the feel of a restaurant makes you feel like you're in a different place. Can't wait for my next visit!"

"The 30-day aged steak was magnificent. I ordered it medium rare, and it melted in my mouth. It had an exquisite taste. Overall, excellent food and drinks. They have a fabulous expresso martini as well. The restaurant carries a beautiful ambiance all around. Great place for an intimate date with friends or a loved one."

"We enjoyed an excellent time with friends. The location is great, and their hospitality was pleasant. I am not sure if I would rate my NY stake highly, but other enjoyed their rib eyes. My wife wasn't very fond of her salad, but the Branzini was pretty good."

"Probably the best steak I've ever had in LA. I usually request rare for my steak and it came out perfectly cooked. Beef carpaccio and Camembert La Braise are amazing. Friendly service, very talented chef and I love their decor it's like a little bistro in Paris. Will come back very soon. Thank you guys for the wonderful evening."

"Really enjoyed our dinner here. Friendly and knowledgeable service staff who can help you pick out appropriate wine selection. We ordered the dry age steak for two. While the steak itself did take a little while to prepare, the flavor was certainly worth the wait. Perfectly tender with just the right amount of fat and crust. We enjoyed it even without the peppercorn sauce. We will definitely come back again"