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BANSANG
1560 Fillmore Street, San Francisco, California, United States
About the BANSANG
BANSANG is a vibrant and trendy restaurant located in the heart of San Francisco, California. Situated at 1560 Fillmore Street, this institution offers a unique dining experience that combines traditional and modern flavors from around the world. With a diverse menu featuring dishes from various cuisines, BANSANG is the perfect spot for food enthusiasts looking to explore new tastes and culinary creations. Whether you're craving Asian fusion, Mediterranean delights, or American classics, this restaurant has something for everyone. Come dine at BANSANG and indulge in a culinary journey that will tantalize your taste buds and leave you craving for more.
Photos of BANSANG
1560 Fillmore St, San Francisco, CA 94115, United States
Opening hours of BANSANG
Monday:
Day off
Tuesday:
Day off
Wednesday:
17:30 - 20:30
Thursday:
17:30 - 20:30
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
17:00 - 20:30
Reviews of BANSANG
"Lovely, delicious anniversary dinner at BANSANG. The food was outstanding - every dish was balanced, flavorful, and well executed. Service was prompt and kind, and the portions were well sized. We started with the Miso Salmon Dip, the Charred Broccoli, and the Soy Glazed Potatoes. Salmon dip with the blini were a highlight, delicious cured fish flavor with the miso umami and fresh, warm blini. For the large plates we had the cod and galbi ribeye, both were fantastic. The cod melted in your mouth and paired perfectly with the rich buttery gochugang sauce. The galbi was tender and with the banchan made for some perfect bites. Finished it all off the banana milk ice cream for a wonderful meal. Overall, really enjoyed the flavors and textures on all the dishes. The portions were small but allowed us to try many different things without walking away bursting at the seams. Thanks BANSANG for a lovely evening."
"menu was small tapas mainly, and meant for sharing. we ordered the more unique items and while pricey, the flavors were well executed and cook on the cod was perfect, leaving a moist interior and carmelized exterior. appreciated the funky sprouts and pickled radish to cut into the grease, the fried chicken was tangy and well battered. great service and not too crowded, lovely night!"
"Unique dishes and tasty! We especially loved the black cod (so tender and flavorful), beef tartar and seafood pancakes. The uni scallop toast is special but the fishy flavor is quite strong. I also loved the lemon drop cocktail. We loved the black cod dish so much that we ordered a second one, however, the second fish was a much smaller portion than the first one."
"Bansang is wonderful. We celebrated my birthday here and the Uni Scallop Toast did not disappoint, I need to come back and get three orders of it. Do not pass on it. We tried a variety of things and everything was delicious. The fried chicken is amazing, and the Gochujang Black Cod was great. We did have reservations, but their sign said walk ins are welcome. Definitely worth making a trip to the City for it. We were able to easily find parking at the nearby park, do not leave anything in your car. The staff here is great and we like the ambiance. The Not Gin and Tonic and Sake Lemon Drop are both great cocktails, I recommend trying both. Make sure you give this place a try if you love food."
"This place was amazing… yes it is expensive and yes the portions are quite small but also YES IT IS DELICIOUS… The star of the meal was the miso cod large tapas. It’s literally the best fish I’ve had in a restaurant. We didn’t like the presentation of the zucchini and shrimp pancake though. They served us half the pancake on a round plate with crumbs still remaining on the other half of the plate. It felt like someone ate the other half of the pancake before it came to our table. The pancake was delicious tho. I just wish they would have plated it differently."
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